Yimeng Mountain Special Fried Chicken (Berlin Store)
地方菜 · ⭐ 3.9
Yiyou Property Management, South Row, No. 2, Compound at No. 128 Shoufeng West Road
Dragon Mate tips
If you are traveling in China to visit Shijiazhuang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Yiyou Property Management, South Row, No. 2, Compound at No. 128 Shoufeng West Road. It is a 地方菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Yimeng Stir-Fried Chicken, Stewed Chicken with Rice Noodles, Noodle Belt Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shijiazhuang
- Category: 地方菜
- Rating: 3.9
- Address: Yiyou Property Management, South Row, No. 2, Compound at No. 128 Shoufeng West Road
- Popular dishes: Yimeng Stir-Fried Chicken, Stewed Chicken with Rice Noodles, Noodle Belt Noodles
China trip · China travel
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Dishes
Yimeng Stir-Fried ChickenYimeng stir-fried chicken is a dish made primarily with chicken, typically using locally raised chickens, and seasoned with potatoes, green peppers, onions, and other ingredients, stir-fried in hot oil until flavors blend.
Stewed Chicken with Rice NoodlesStewed chicken with rice noodles is a炖 dish primarily made with chicken pieces and rice noodles. After cutting the chicken into chunks, it is cooked together with softened rice noodles in a pot, along with an appropriate amount of water, ginger slices, green onions, and other seasonings. It is slowly stewed until the chicken becomes tender and the rice noodles absorb the flavors. The finished dish has a rich broth, tender chicken, and smooth, slippery rice noodles.
Noodle Belt Noodles裤带面 is a traditional noodle dish made from wide noodles resembling trousers. Prepared by rolling dough into thick sheets and cutting into broad strips, it's boiled and served with various toppings like meat sauce, vegetables, or eggs, or in soup.