Five Grains Prosperity Pot-Stewed Dish
Northeastern Chinese cuisine · ⭐ 4.0
No. S8-101, Shuanghu Shui Street, Donghu Subdistrict
Dragon Mate tips
If you are traveling in China to visit Taiyuan, this restaurant is worth a stop for great food. This restaurant is located at No. S8-101, Shuanghu Shui Street, Donghu Subdistrict. It is a Northeastern Chinese cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five Grains Bountiful Harvest Whole Grain Family Feast, Special Flower-shaped Bun, Cornmeal Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Taiyuan
- Category: Northeastern Chinese cuisine
- Rating: 4.0
- Address: No. S8-101, Shuanghu Shui Street, Donghu Subdistrict
- Popular dishes: Five Grains Bountiful Harvest Whole Grain Family Feast, Special Flower-shaped Bun, Cornmeal Dumplings, Stewed Pork Ribs and Shrimp in Iron Pot, Stewed Pork Rib and Shrimp Pot
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Dishes
Five Grains Bountiful Harvest Whole Grain Family FeastFive Grains Bountiful Harvest Whole Grain Family Feast is a healthy steamed dish featuring a variety of coarse grains. Main ingredients include corn, purple sweet potato, Chinese yam, pumpkin, taro, peanuts, and edamame. During preparation, all coarse grain ingredients are cleaned, with corn, purple sweet potato, yam, pumpkin, and taro cut into bite-sized pieces. The prepared ingredients are evenly arranged on a steaming plate or bamboo steamer, often layered or zoned to ensure even heating. They are then steamed over high heat for 20-30 minutes until fully cooked and tender. The final dish preserves the natural flavors and complete nutrition of the coarse grains, offering a simple, wholesome taste that highlights the ingredients' original qualities.
Special Flower-shaped BunSpecial flower-shaped buns are made primarily from flour, fermented, then flattened, sprinkled with scallions, diced ham, and other ingredients, rolled up, cut into segments, and steamed. Shaped like flowers with distinct layers and a soft texture.
Cornmeal DumplingsCornmeal potstickers are made from cornmeal dough, filled with seasoned pork, cabbage, or chives, shaped into half-moons, and pan-fried until golden and crispy on the bottom.
Stewed Pork Ribs and Shrimp in Iron PotA hearty dish featuring pork ribs and shrimp slowly stewed in an iron pot, resulting in tender meat and flavorful broth.
Stewed Pork Rib and Shrimp PotA hearty dish featuring pork ribs and fresh shrimp slowly stewed in an iron pot, resulting in tender meat and succulent shrimp in a rich, savory broth.
Stewed Pork Ribs and Chicken in Iron PotStewed spare ribs and chicken in an iron pot, using pork ribs and chicken as main ingredients, cooked with potatoes, vermicelli, soy sauce, cooking wine, ginger, and scallions until tender and flavorful.