Mi Yu Bing (Jinshanzui Old Street Store)
小吃快餐 · ⭐ 4.2
No. 43, Jinshan嘴 Old Street
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 43, Jinshan嘴 Old Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Large Dumpling, Yanpi Miyu Hun Dun, Rice Fish Cake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 4.2
- Address: No. 43, Jinshan嘴 Old Street
- Popular dishes: Large Dumpling, Yanpi Miyu Hun Dun, Rice Fish Cake, Rice Fish Dumplings, Fish Balls
China trip · China travel
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Dishes
Large DumplingA large dumpling made with pork and shrimp filling, wrapped in thin dough and boiled until tender.
Yanpi Miyu Hun DunYanpi miyu hun dun is a traditional Chinese snack made by wrapping rice fish paste in yanpi. Fresh rice fish is chopped into paste, mixed with seasonings, and wrapped in yanpi before being cooked.
Rice Fish CakeRice fish cake is a food made mainly from rice and fish meat. Fish meat is usually minced and mixed with rice, then fried or pan-fried into a pancake shape. It has a crispy outside and tender inside, with a delicious taste.
Rice Fish DumplingsRice fish dumplings are a Chinese snack made mainly with rice flour and fish meat. The fish meat is chopped and mixed with rice flour, then wrapped in thin dough and cooked. The texture is tender and the taste is light.
Fish BallsFish balls are spherical foods made primarily from fish meat, processed through fine cutting, stirring, and shaping techniques. To prepare them, fresh fish meat is selected, deboned, cut into small pieces, then mashed with the back of a knife to form fish paste. Appropriate amounts of starch, egg white, salt, and other seasonings are added and mixed evenly. Finally, the mixture is shaped by hand or tools into small balls and boiled in hot water until cooked through.