Yupinxiang Beef Noodles
小吃面食 · ⭐ 3.7
No. 16, Jianghan 1st Road, Annex No. 2
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 16, Jianghan 1st Road, Annex No. 2. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Signature Braised Beef Noodles, Fresh Lotus Root Dumplings, Hollow Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃面食
- Rating: 3.7
- Address: No. 16, Jianghan 1st Road, Annex No. 2
- Popular dishes: Signature Braised Beef Noodles, Fresh Lotus Root Dumplings, Hollow Noodles, Free-range Egg, Stuffed glutinous rice chicken
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Dishes
Signature Braised Beef NoodlesA richly flavored beef noodle dish featuring slow-cooked beef and handmade noodles in a savory broth, topped with fresh herbs.
Fresh Lotus Root DumplingsFresh lotus root dumplings are a steamed dish made with fresh lotus root, pork, and seasonings. The lotus root is crisp and refreshing, offering a unique fragrant flavor.
Hollow NoodlesHollow noodles are a type of Chinese pasta made from wheat flour, typically served with sauces or stir-fried. They have a chewy texture and are popular in home cooking and fast food.
Free-range EggFree-range eggs from chickens raised outdoors, known for rich flavor and deep yolk color. Commonly cooked by boiling, frying, or steaming to preserve natural taste and nutrition.
Stuffed glutinous rice chickenSteamed glutinous rice chicken is a traditional Chinese dim sum wrapped in lotus or bamboo leaves, filled with chicken, cured meats, and other ingredients. Rice is soaked beforehand, mixed with fillings, then steamed.
Vegetable Steamed BunA steamed bun filled with vegetables or plant-based ingredients, offering a soft and fresh taste.- Stewed Beef Noodle SoupA hearty dish featuring tender beef stewed in a rich broth, served with noodles and vegetables for a satisfying meal.