Man Ba Di Southeast Asian Cuisine (Haibin Cheng Branch)
Southeast Asian cuisine · ⭐ 4.1
Room 415, 4th Floor, Building A, Haibin City, Jiaolong Avenue (above the real ice rink)
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at Room 415, 4th Floor, Building A, Haibin City, Jiaolong Avenue (above the real ice rink). It is a Southeast Asian cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Southeast Asian Street Grilled Meat, Southeast Asian Fish Cake, Tom Yum Noodle Soup.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Southeast Asian cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Southeast Asian cuisine
- Rating: 4.1
- Address: Room 415, 4th Floor, Building A, Haibin City, Jiaolong Avenue (above the real ice rink)
- Popular dishes: Southeast Asian Street Grilled Meat, Southeast Asian Fish Cake, Tom Yum Noodle Soup, Indonesian Fried Rice, Curry Coconut Chicken
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Dishes
Southeast Asian Street Grilled MeatSoutheast Asian street grilled meat features marinated pork, chicken, or beef grilled over charcoal, seasoned with lemongrass, fish sauce, chili, and garlic for a bold, aromatic flavor.
Southeast Asian Fish CakeSoutheast Asian fish cake is a food made mainly from fish meat and seasoned ingredients. It is usually made by mixing, shaping, and frying or steaming, with a crispy outside and tender inside, and a unique flavor.
Tom Yum Noodle SoupTom Yum Noodle Soup is based on Thai Tom Yum soup, with noodles, shrimp, mushrooms, lemongrass, kaffir lime leaves, chili, and fish sauce simmered together. The rich broth is seasoned with various spices, and the cooked noodles are mixed in, garnished with fresh vegetables and cilantro.
Indonesian Fried RiceIndonesian fried rice is a dish made with rice, eggs, onions, carrots, green peas, ham or chicken, stir-fried and seasoned with soy sauce, fish sauce, and spices, then garnished with scallions or cilantro.
Curry Coconut ChickenA flavorful dish made by simmering chicken with coconut milk and curry paste, resulting in a rich, aromatic stew.
Chia Seed JuiceA healthy drink made from fresh fruits and chia seeds, rich in fiber and omega-3 fatty acids.
Signature Pineapple Fried RiceA flavorful fried rice dish featuring fresh pineapple, eggs, ham, and vegetables, served with a sweet and tangy taste.
Thai Sour Spicy Sea Bass StewA Thai-style stew featuring fresh sea bass simmered in a tangy and spicy broth with lemongrass, kaffir lime leaves, chili, and fish sauce.
Charcoal-Grilled Spare RibsCharcoal-grilled spare ribs are made from pork ribs marinated with soy sauce, cooking wine, ginger, and garlic, then grilled over charcoal until the surface is crispy and the meat tender.
Street Roast ChickenStreet roast chicken is marinated chicken grilled over charcoal, known for its crispy skin and tender meat, often seasoned with spicy or savory sauces.
Green Papaya SaladGreen papaya salad is made primarily with fresh green papaya, combined with vegetables such as carrots and cherry tomatoes. After being sliced into thin strips, it is mixed with a specially prepared dressing. The dish offers a crisp texture and vibrant colors, making it a refreshing cold dish perfect for summer.
Lime Sea Bass StewFresh sea bass stewed with lime, ginger, and coriander, resulting in a tender fish and tangy, refreshing broth.