Little Craving Mama Rabbit Head (Hongxing Road Store)
小吃快餐 · ⭐ 3.6
No. 87, Section 2 Hongxing Road, Annex 11
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 87, Section 2 Hongxing Road, Annex 11. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-Spice Rabbit Shank, Five-Spice Rabbit Head, Five-Spice Shredded Rabbit.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 87, Section 2 Hongxing Road, Annex 11
- Popular dishes: Five-Spice Rabbit Shank, Five-Spice Rabbit Head, Five-Spice Shredded Rabbit, Cold-Fried Rabbit Cubes, Spicy Rabbit Heads
China trip · China travel
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Dishes
Five-Spice Rabbit ShankFive-Spice Rabbit Shank is made with rabbit shank and seasoned with five-spice powder, slow-cooked to tender perfection.
Five-Spice Rabbit HeadFive-spice rabbit head is a dish made by stewing cleaned rabbit heads with star anise, cassia bark, Sichuan pepper, bay leaves, and cloves.
Five-Spice Shredded RabbitA Sichuan dish made by slow-cooking rabbit meat with five-spice seasoning, resulting in tender, aromatic shreds perfect for dipping or eating as a snack.
Cold-Fried Rabbit CubesA Sichuan specialty snack made by marinating and stir-frying rabbit cubes with chili, Sichuan pepper, and fermented bean paste, resulting in a spicy and numbing flavor.
Spicy Rabbit HeadsSpicy rabbit heads are a dish made primarily from rabbit heads, blanched and then stewed or stir-fried with chili peppers, Sichuan peppercorns, and other spices. The rabbit heads are cleaned thoroughly and fully infused with flavor, resulting in a soft, richly flavored dish.
Spicy Shredded RabbitA Sichuan dish made by shredding rabbit meat after braising and stir-frying it with chili and Sichuan peppercorns, delivering a spicy and numbing flavor.