Fisherman's Grilled Fish (Zhongliang Store)
Sichuan cuisine · ⭐ 4.0
No. 2, Yangjia Village, Chashan Village Committee, Lanling Subdistrict (diagonally opposite Auchan Supermarket on Lanling North Road)
Dragon Mate tips
If you are traveling in China to visit Changzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 2, Yangjia Village, Chashan Village Committee, Lanling Subdistrict (diagonally opposite Auchan Supermarket on Lanling North Road). It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Dancing Organic Cauliflower, Sea Bass, Fisherman's Grilled Fish.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changzhou
- Category: Sichuan cuisine
- Rating: 4.0
- Address: No. 2, Yangjia Village, Chashan Village Committee, Lanling Subdistrict (diagonally opposite Auchan Supermarket on Lanling North Road)
- Popular dishes: Dancing Organic Cauliflower, Sea Bass, Fisherman's Grilled Fish, Garlic Flavor Grilled Fish, Crispy Shrimp with Rice Noodles
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Dishes
Dancing Organic CauliflowerOrganic cauliflower lightly stir-fried with garlic and ginger, served crisp and fresh with a touch of salt and sesame oil.
Sea BassSea bass is a dish made primarily with fresh sea bass. To prepare it, first clean the fish thoroughly, then marinate it with appropriate seasonings. Next, cook the fish using steaming, braising, or pan-frying methods until the flesh is fully cooked and reveals a delicious flavor.
Fisherman's Grilled FishFisherman's grilled fish features fresh fish with potatoes, bean sprouts, and tofu skin, marinated in secret spices and grilled over charcoal. Chili, Sichuan pepper, ginger, and garlic are added during grilling for rich flavor.
Garlic Flavor Grilled FishFresh fish grilled with garlic, chili, and spices, delivering a rich, aromatic flavor.
Crispy Shrimp with Rice NoodlesA Chinese dish featuring crispy fried shrimp served with crunchy rice noodles, offering a delightful mix of textures and savory flavors.
Cucumber and Corn PancakeA refreshing Chinese snack made with cucumber and corn, mixed with egg and starch, then pan-fried to a crispy exterior and tender interior.
Black Pepper Oyster Sauce Grilled FishFresh carp marinated in black pepper and oyster sauce, then grilled to perfection with vegetables for a rich, savory flavor.