16mm Coffee & Bar (Nanluoguxiang Store)
咖啡 · ⭐ 3.9
No. 57, Nanluoguxiang (near the Central Academy of Drama), rear entrance of Heizhima Hutong
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 57, Nanluoguxiang (near the Central Academy of Drama), rear entrance of Heizhima Hutong. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 16mm Halloween Special Drink, Coffee, Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 咖啡
- Rating: 3.9
- Address: No. 57, Nanluoguxiang (near the Central Academy of Drama), rear entrance of Heizhima Hutong
- Popular dishes: 16mm Halloween Special Drink, Coffee, Latte, Tiramisu, Non-Alcoholic Mojito
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Dishes
16mm Halloween Special DrinkA 16mm Halloween special drink made with blue fruit liqueur, featuring blue curaçao, lemon juice, soda water, and a touch of syrup. Mix blue curaçao with lemon juice, add ice, pour in soda water, stir well, and garnish with a lemon slice. Bright blue color perfect for festive occasions.
CoffeeCoffee is a beverage made by extracting ground coffee beans with water after roasting and grinding them. The basic preparation method involves grinding the coffee beans into powder, brewing it with hot water using a coffee machine or pour-over method, and filtering out the coffee grounds before drinking.
LatteA latte is a classic coffee beverage made by mixing espresso with steamed milk in a specific ratio, typically topped with a layer of fine milk foam. Its preparation is simple: first extract the espresso into the cup, then slowly pour in the steamed milk, and finally add sugar or syrup according to personal taste.
TiramisuTiramisu is a dessert originating from Italy, made primarily with ladyfingers, coffee, mascarpone cheese, and cocoa powder. The preparation involves soaking the ladyfingers in coffee, layering them with mascarpone cheese, and finally dusting with cocoa powder for decoration.
Non-Alcoholic MojitoA non-alcoholic Mojito is a refreshing drink made with mint, lime, and soda water. Muddle fresh mint leaves with lime juice, add syrup or honey for sweetness, mix with soda water, chill with ice, and garnish with lime slices and mint leaves.
Autumn Chestnut Oat CappuccinoAutumn chestnut oat milk cappuccino features oat milk base, cooked chestnut puree, and espresso, topped with whipped oat milk foam for a layered texture similar to traditional cappuccino. Chestnuts are steamed, mashed, mixed with oat milk and coffee, then poured into a cup and finished with foam.
MojitoMojito is a cocktail made with white rum as the base, mixed with lime juice, soda water, mint leaves, and syrup. Its preparation is simple: first mix mint leaves with syrup in the glass and squeeze to release the mint aroma, then add lime juice, white rum, and soda water, and finally garnish with mint leaves.
Goldfish Sparkling WaterGolden Fish Sparkling Water is an innovative beverage made by blending refreshing sparkling water with fresh fruit juice. The drink features small spheres made from natural ingredients, shaped and colored like goldfish, hence its name. The preparation involves making homemade golden fish-shaped gelatin and mixing it with sparkling water.
CocktailA cocktail is a beverage made by mixing spirits with juices, syrups, sodas, or other ingredients. Main ingredients include base alcohol (such as vodka, rum, gin, etc.), mixers (like lemon juice, orange juice, syrup, soda water, etc.), and garnishes (such as fruit slices, mint leaves). The preparation method typically involves mixing, shaking, or stirring, adjusting proportions according to the recipe.