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Chinchin Qing Qing Thai Cuisine (Beijing Wangfujing Store)

Southeast Asian cuisine · ⭐ 4.4

Level 4, East Block, Wangfujing Mall, No. 269 Wangfujing Street

Dishes

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  Pineapple Seafood Fried Rice

  Pineapple seafood fried rice is made with rice, fresh shrimp, squid, crab sticks, and pineapple chunks stir-fried together. First, cook the rice, then add seafood and pineapple, finally season and mix well for a fragrant blend.
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  Traditional Curry Shrimp

  Ancient-style curry prawns made with fresh shrimp and vegetables like onions, carrots, and potatoes, stir-fried with traditional curry powder or paste, then simmered in water until the shrimp are fully cooked and infused with curry flavor.
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  Authentic Tom Yum Seafood Clear Soup

  Authentic Tom Yum Seafood Clear Soup is made with shrimp, crab, and fish slices, seasoned with lemongrass, lime leaves, and chili, and cooked in a clear broth, offering a fresh and spicy flavor.
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  Authentic Thai Peanut Cucumber Salad

  A salad made with shredded green papaya, Thai peanut sauce, lemon juice, and chili. Crisp and refreshing with a tangy and spicy flavor.
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  Shrimp Stir-Fried with Gold Edge Noodles

  A dish made with fresh shrimp and gold edge noodles, stir-fried with aromatics for a savory and satisfying meal.
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  Seafood Tom Yum Soup

  Seafood Tom Yum Soup is made with shrimp, squid, mussels and other seafood, seasoned with lemongrass, lime leaves, chili, turmeric, fish sauce and coconut milk. Sauté aromatics, add broth, boil, then add seafood to cook through, finish with coconut milk for richness.
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  Charcoal-Grilled Caramelized Pork Neck

  Premium pork neck marinated and slow-grilled over charcoal, creating a caramelized crust and tender, juicy meat.
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  Red Curry Beef Tail

  Red curry beef tail features beef tail cooked with red curry paste, coconut milk, onions, garlic, ginger, and lemongrass. After blanching, it's stir-fried with the curry paste, then simmered in coconut milk until tender, finished with seasoning and reduced sauce.
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  Mango Sticky Rice

  Mango sticky rice is made from glutinous rice and fresh mango. The glutinous rice is soaked and then steamed, served with diced mango and drizzled with coconut milk for a sweet and chewy flavor.
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  Spicy Sour Pork with Lettuce Wraps

  Fry minced pork, mix with spicy and sour seasoning, and serve wrapped in lettuce leaves. Ingredients include minced pork, lettuce, garlic, chili, vinegar, and soy sauce.
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  Yellow Curry Beef Brisket

  Yellow curry beef brisket with potatoes and carrots, stir-fried with yellow curry paste and simmered until tender. Coconut milk or milk is added for richness, then reduced to a thick sauce.

Reviews

• fervent_spruce
  Ordered the crab and salted egg fried rice — the runny egg on top made it super rich in texture, tasted really good, but the portion was way too big for a main, couldn't finish it. The tom yum soup was tangy and spicy, broth was super flavorful with tons of seafood, felt pretty authentic. The char-grilled caramel pork neck was crispy outside and tender inside, sweetness was just right and went great with the special sauce. The whole place has a Thai vibe going on, booths were comfy, perfect for hanging out with friends. Staff was friendly and attentive, overall experience was solid, food quality stayed consistent.