Tan Xiao Qian Guiyang Special BBQ (Fengxian Store)
Barbecue · ⭐ 3.4
No. 1574 Huancheng East Road, Nanqiao Town
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1574 Huancheng East Road, Nanqiao Town. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Intestine Delight, Delicious King Oyster Mushroom, Fresh Asparagus Lettuce Salad.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Barbecue
- Rating: 3.4
- Address: No. 1574 Huancheng East Road, Nanqiao Town
- Popular dishes: Spicy Intestine Delight, Delicious King Oyster Mushroom, Fresh Asparagus Lettuce Salad, Chewy Beef Tendon, Bold Ear Delight
China trip · China travel
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Dishes
Spicy Intestine DelightA spicy Sichuan-style dish made from pig intestines stir-fried with chili, Sichuan pepper, and fermented bean paste, offering a rich, aromatic flavor.
Delicious King Oyster MushroomA savory dish made with king oyster mushrooms, stir-fried with garlic and bell peppers for a fresh, umami-rich flavor.
Fresh Asparagus Lettuce SaladA refreshing salad made with fresh lettuce, lightly blanched and dressed with garlic, sesame oil, salt, and a touch of vinegar for a crisp, light flavor.
Chewy Beef TendonA dish made from beef tendons, slow-cooked to a tender yet chewy texture, often seasoned with spicy and aromatic ingredients.
Bold Ear DelightA dish made with fresh pig ears marinated in a secret sauce and served chilled, offering a crisp texture and bold flavor.
Sauce-Braised Duck IntestinesA Sichuan dish featuring duck intestines stir-fried quickly with fermented bean paste, garlic, and ginger, offering a spicy and aromatic flavor.
Fragrant Chicken WingsFresh chicken wings marinated and stir-fried with a secret sauce, resulting in a fragrant and tender dish.
Fresh Tender PrawnFresh tender prawns steamed or blanched to preserve their natural sweetness and tenderness, served with ginger and scallions for a light, savory flavor.
Crispy Chicken SkinA dish made from chicken skin, blanched, marinated, and then fried or pan-fried until crispy, often served as a snack or appetizer with a spicy flavor.