Fengshun Wrapped Rice Noodles with Intestines (Yingrenshi Market Branch)
小吃快餐 · ⭐ 3.5
Stall C27, Yinrenshi Market Road, Yinrenshi Market
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Stall C27, Yinrenshi Market Road, Yinrenshi Market. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Pork Ribs with Chestnuts, Corn and Pork Dumplings, Corn Rice Noodle Roll.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 小吃快餐
- Rating: 3.5
- Address: Stall C27, Yinrenshi Market Road, Yinrenshi Market
- Popular dishes: Braised Pork Ribs with Chestnuts, Corn and Pork Dumplings, Corn Rice Noodle Roll, Freshly Ground Soy Milk, Stewed Pork Bone with Prepared Rehmannia
China trip · China travel
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Dishes
Braised Pork Ribs with ChestnutsA traditional Chinese dish made by slow-cooking pork ribs and chestnuts together until tender, resulting in a rich, savory flavor.
Corn and Pork DumplingsA traditional snack made by wrapping a mixture of fresh corn kernels and pork filling in glutinous rice wrappers and steaming until tender.
Corn Rice Noodle RollCorn rice noodle is a rice product made primarily from corn flour, steamed into a thin sheet and filled with vegetables or meat, then rolled into cylinders and sliced for serving.
Freshly Ground Soy MilkFreshly ground soy milk is made from fresh soybeans, soaked, ground, and boiled. It has a creamy white color, smooth texture, rich soy aroma, and is highly nutritious. It can be enjoyed as a breakfast drink or as a healthy daily beverage.
Stewed Pork Bone with Prepared RehmanniaA nourishing soup made by stewing pork bone with prepared rehmannia root, known for its health benefits and rich flavor.
Tianqi Stewed Pork RibsA nourishing soup made with pork ribs and the medicinal herb Tianqi, slowly stewed to blend flavors and nutrients for a healthy dish.
Lean Pork Rice Noodle RollLean meat rice noodle rolls are made by steaming a thin layer of rice batter wrapped around finely chopped lean pork. The batter is poured onto a special steaming tray, spread evenly, then steamed with the meat inside. Once cooked, it's rolled into a cylinder and served with soy sauce or chili oil.
Cordyceps Chicken SoupA nourishing Chinese soup made by slow-cooking chicken with cordyceps, resulting in a clear, savory broth rich in nutrients.
Fried Tofu Roll with PorkA traditional Chinese dish made by wrapping pork filling in tofu sheets and steaming, resulting in a soft, savory flavor.
Leek and Pork Dumpling RollA traditional Chinese snack made by wrapping seasoned pork in leek leaves and wrapping it with rice paper or thin dough, then steamed to create a savory, soft texture.