平阳海鲜包子
小吃快餐 · ⭐ 4.4
240 meters north of the intersection of Huihai Road and Wanning Street
Dragon Mate tips
If you are traveling in China to visit Yantai, this restaurant is worth a stop for great food. This restaurant is located at 240 meters north of the intersection of Huihai Road and Wanning Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Eight Immortals Crossing the Sea, Eight Immortals Crossing the Sea Baozi, Sweet Potato Porridge.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: 小吃快餐
- Rating: 4.4
- Address: 240 meters north of the intersection of Huihai Road and Wanning Street
- Popular dishes: Eight Immortals Crossing the Sea, Eight Immortals Crossing the Sea Baozi, Sweet Potato Porridge, Bok Choy and Octopus Stir-fry, Sea Three Fresh Dumplings
China trip · China travel
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Dishes
Eight Immortals Crossing the SeaEight Immortals Crossing the Sea is a soup dish primarily made with eight types of seafood, including sea cucumber, squid, and shredded meat. The ingredients are cleaned thoroughly and then simmered together with vegetables and tofu until fully cooked and the broth becomes rich and flavorful.
Eight Immortals Crossing the Sea BaoziA traditional Chinese steamed bun filled with a mix of ingredients such as pork, shrimp, mushrooms, and vegetables, symbolizing abundance and harmony.
Sweet Potato PorridgeA nourishing porridge made from sweet potatoes and rice, known for its soft, sweet taste and health benefits.
Bok Choy and Octopus Stir-fryA dish featuring bok choy and octopus, stir-fried with garlic and ginger for a savory, satisfying flavor.
Sea Three Fresh DumplingsSteamed dumplings filled with shrimp, crab meat, and egg, seasoned with scallions and ginger for a delicate, savory flavor.
Premium Cold AppetizersPremium cold dishes typically include fresh vegetables and cooked ingredients like cucumber, carrot, wood ear mushroom, tofu skin, and egg, sliced and mixed with seasonings such as soy sauce, vinegar, sesame oil, garlic, and chili oil, then chilled for serving.
Radish and Oyster Stir-fryA dish featuring shredded radish and fresh oysters, lightly stir-fried for a delicate, savory flavor.
Sauce Pork Cubes BunsSauce pork cubes buns are made with pork diced and mixed with sauce, then wrapped in dough and steamed. The taste is fresh and the sauce is rich.
Braised Fish DumplingsBraised Fish Dumplings are made with fresh mackerel, seasoned with scallions and ginger, wrapped in dough and steamed to perfection.
Braised Fish DumplingsBraised fish dumplings are made primarily from fresh mackerel meat, combined with flour and other ingredients. The mackerel is minced and mixed with seasonings such as scallion and ginger to form the filling, which is then wrapped in dumpling wrappers and boiled until ready to serve.