Miss Xu's Chengdu Snacks (Xinhualian Shopping Center Branch)
小吃快餐 · ⭐ 4.0
No. 507, Shenbin Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 507, Shenbin Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Appetizer Platter, 杂酱小面, Beef Sauce Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 4.0
- Address: No. 507, Shenbin Road
- Popular dishes: Appetizer Platter, 杂酱小面, Beef Sauce Noodles, Spicy Oil Dumplings, Braised Spicy and Sour Noodles
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Dishes
Appetizer PlatterA snack platter typically includes a variety of small dishes, with main ingredients such as fried chicken wings, spring rolls, braised dishes, cold salads, and dried tofu. The cooking methods mainly involve frying, braising, and cold mixing, paired with different seasonings.
杂酱小面杂酱小面是一道以细面条为主料，搭配由猪肉末、豆瓣酱、甜面酱等炒制而成的杂酱制成的面食。面条煮熟后拌入杂酱，可加入葱花、香菜等配料，口感丰富。
Beef Sauce NoodlesBeef sauce noodles use boiled noodles mixed with stir-fried beef sauce, typically made from minced beef, doubanjiang, garlic, ginger, and green onions. Toss well and serve.
Spicy Oil DumplingsDan Dan Noodles is a traditional snack made with pork-filled dumplings and seasoned with spicy red oil sauce. After boiling the filled dumplings, they are topped with fragrant spicy red oil and garnished with chopped green onions and crushed peanuts.
Braised Spicy and Sour NoodlesA Chinese dish made with sweet potato noodles, simmered in a spicy and sour sauce with chili, vinegar, and soy sauce for a bold, tangy flavor.
Brown Sugar Glutinous Rice CakeRed sugar glutinous rice cakes are a traditional dessert made primarily from glutinous rice and brown sugar. First, the glutinous rice is steamed and then mashed into a paste to form the rice cakes. Next, brown sugar is dissolved in water and boiled into a syrup, which is poured over the rice cakes. Finally, toasted sesame seeds or crushed peanuts are sprinkled on top for added aroma.
Fatty Intestine NoodlesFechang Xiaomian is a Chinese noodle dish made with pork intestines and thin noodles. The cleaned and boiled pork intestines are cooked or mixed with noodles and seasoned with chili oil, Sichuan peppercorns, soy sauce, and garlic.
Sour and Spicy PotatoA popular home-style dish made with potatoes stir-fried with chili and vinegar for a tangy, spicy flavor.
Xiaohun Dan Dan NoodlesA classic Sichuan noodle dish featuring spicy minced pork sauce, crushed peanuts, and chili oil served over thin noodles for a rich, numbingly delicious experience.
Spicy Rabbit LegsSpicy rabbit legs made with fresh rabbit legs stir-fried with chili, Sichuan pepper, and aromatics for a bold, numbingly spicy flavor.
Chicken Noodle Soup with BrothA savory dish of shredded chicken and thick broth served over noodles, known for its rich flavor and comforting warmth.