Litchi Wood Roast Chicken House (Changping Branch)
小吃快餐 · ⭐
Qiaoxin Investment Building, Hengjiangxia
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Qiaoxin Investment Building, Hengjiangxia. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Lagai Pearl River Pure Beer, Roast Chicken in Earthen Oven, Tian Di Yi Hao Canned Beverage.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 小吃快餐
- Rating:
- Address: Qiaoxin Investment Building, Hengjiangxia
- Popular dishes: Lagai Pearl River Pure Beer, Roast Chicken in Earthen Oven, Tian Di Yi Hao Canned Beverage, Spicy Crawfish, Spicy Salted Edamame
China trip · China travel
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Dishes
Lagai Pearl River Pure BeerA seafood dish featuring fresh oysters steamed with a special sauce and vegetables, offering a delicate and savory taste.
Roast Chicken in Earthen OvenRoast chicken is a traditional dish made with a whole chicken as the main ingredient, marinated with a secret seasoning, wrapped in lotus leaves or aluminum foil, and then buried in hot charcoal or sand to slow-cook. The high heat cooks the chicken thoroughly while locking in its juices, resulting in a tender and flavorful texture.
Tian Di Yi Hao Canned BeverageA premium canned beverage made from high-quality fruits and natural juice, processed through low-temperature concentration and sterile filling for a refreshing taste rich in vitamins.
Spicy CrawfishSpicy crayfish is made primarily from crayfish, cooked with a variety of spices including chili peppers and Sichuan peppercorns. It has a bright red color, rich aroma, tender shrimp meat, and a bold spicy and numbing flavor that is deeply loved by diners.
Spicy Salted EdamameSpicy soybeans is a dish made primarily with fresh soybeans, boiled and mixed with chili, Sichuan pepper, garlic, and ginger for a fresh, tender texture and rich flavor.
Spicy Duck FeetSpicy duck feet is a dish primarily made with duck feet, which are marinated and cooked to fully absorb the spicy and numbing seasonings, resulting in a bright red color. The preparation process includes cleaning the duck feet, blanching to remove odor, then stir-frying with chili peppers, Sichuan peppercorns, and other seasonings, followed by reducing the sauce to intensify the flavor—creating a rich, spicy, and numbing taste.
Spicy Duck NeckSpicy duck neck is a dish primarily made with duck neck, which is first blanched and then simmered with various spices, chili peppers, Sichuan peppercorns, and other seasonings to achieve deep flavor and a rich spicy-numbing taste.