Dihuo Wei · Yakitori Izakaya (Dayuecheng Branch)
日料 · ⭐ 4.6
Shop 1F-J03, Wangjie Street, 1st Floor, Dayuecheng Shopping Mall, No. 2, Nanmenwai Street (next to Starbucks)
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at Shop 1F-J03, Wangjie Street, 1st Floor, Dayuecheng Shopping Mall, No. 2, Nanmenwai Street (next to Starbucks). It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salmon, Scallion Chicken, Sukiyaki.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 日料
- Rating: 4.6
- Address: Shop 1F-J03, Wangjie Street, 1st Floor, Dayuecheng Shopping Mall, No. 2, Nanmenwai Street (next to Starbucks)
- Popular dishes: Salmon, Scallion Chicken, Sukiyaki, 明太蛋黄土豆, Crispy Fried Chicken Bones
China trip · China travel
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Dishes
SalmonSalmon, with tender flesh and vibrant color. Typically eaten raw, paired with mustard, soy sauce, or lemon juice to preserve its natural flavor. It can also be pan-fried, grilled, or boiled—simple to prepare and rich in nutrition.
Scallion ChickenScallion chicken is a dish primarily made with chicken breast and scallions. The chicken breast is sliced thinly, and the scallions are cut into segments. They are quickly stir-fried together to preserve the tenderness of the chicken and the crispiness of the scallions, then seasoned with appropriate condiments to create a simple yet delicious flavor.
SukiyakiSukiyaki is a Japanese hot pot dish primarily made with thinly sliced beef, vegetables, and tofu. The ingredients are cooked in a pot while adding a special sauce for flavor, and it is traditionally eaten by dipping the cooked food into raw egg yolk.
明太蛋黄土豆明太蛋黄土豆是一道以土豆和咸蛋黄为主要食材的菜肴。土豆切块后蒸熟或煮熟，再与炒香的咸蛋黄混合拌匀，使土豆充分吸收蛋黄的香味和油润口感。
Crispy Fried Chicken BonesFried chicken cartilage is made from chicken cartilage, marinated and coated with starch or batter, then deep-fried until golden and crispy. The outside is crunchy while the inside remains tender and flavorful.
Grilled Chicken SkewersYakitori is a dish primarily made with chicken. To prepare it, chicken is cut into appropriate sizes and skewered on bamboo sticks. Then, it is brushed with a specially prepared barbecue sauce and slowly grilled over charcoal until golden and crispy on the outside, while remaining tender and juicy inside.
Chicken LiverChicken liver dishes use fresh chicken liver as the main ingredient, carefully prepared through skilled cooking. Typically, the chicken liver is first cleaned thoroughly, then marinated with appropriate seasonings according to personal taste. During cooking, methods such as stir-frying, grilling, or boiling can be chosen to ensure the liver is flavorful and tender.
Chicken ThighChicken thigh meat is a dish made primarily from chicken thighs, processed through marinating and cooking procedures. Its flesh is tender and flavorful, making it a common choice in home-cooked meals.
黑胡椒芝士鸡肉棒黑胡椒芝士鸡肉棒以鸡胸肉为主要食材，切条后裹上淀粉和蛋液，再裹上面包糠炸至金黄。芝士碎嵌入鸡肉中，增添浓郁风味。食用时搭配黑胡椒酱汁，提升香气。
龙虾沙拉龙虾沙拉主要由新鲜龙虾肉、生菜、番茄、黄瓜等蔬菜组成，将龙虾煮熟后剥壳取肉，与切好的蔬菜混合，加入沙拉酱拌匀即可。制作过程中不涉及高温烹饪，保留食材原味。