Fenghua Old Dumplings
小吃快餐 · ⭐ 4.1
No. 8 Xiaoliang Street
Dragon Mate tips
If you are traveling in China to visit Ningbo, this restaurant is worth a stop for great food. This restaurant is located at No. 8 Xiaoliang Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Soup Beef Offal Noodles, Handmade Dumplings Dry Tossed, Handmade Scallion Pork Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 小吃快餐
- Rating: 4.1
- Address: No. 8 Xiaoliang Street
- Popular dishes: Original Soup Beef Offal Noodles, Handmade Dumplings Dry Tossed, Handmade Scallion Pork Dumplings, Handmade Fresh Thin-Skin Small Wontons, Handmade Dumplings
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Dishes
Original Soup Beef Offal NoodlesA hearty dish featuring beef offal simmered in a rich, authentic broth, served with chewy noodles and garnished with scallions and cilantro.
Handmade Dumplings Dry TossedFreshly made dumplings filled with pork and vegetables, boiled and tossed in a savory sauce for a rich, satisfying dish.
Handmade Scallion Pork DumplingsFresh pork and scallion dumplings handcrafted with care, featuring a delicate wrapper and savory filling, steamed or boiled to perfection.
Handmade Fresh Thin-Skin Small WontonsHandmade fresh thin-skin small wontons filled with fresh pork and shrimp, made with high-quality wheat flour for a delicate yet resilient wrapper. Cooked to perfection in clear broth, offering a smooth, tender texture, enhanced with scallions and soy sauce.
Handmade DumplingsFreshly made dumplings filled with pork and vegetables, boiled in broth for a savory taste.
Steamed DumplingsHandmade steamed dumplings are made with dough from flour, filled with main ingredients such as pork and cabbage. After being shaped by hand, they are steamed in a bamboo steamer until fully cooked. The preparation emphasizes careful seasoning of the filling and evenly thin wrappers to preserve the original flavors of the ingredients.
Raw Handmade DumplingsMade from fresh pork, napa cabbage, and hand-rolled dough, served raw to preserve natural flavors. Offers a crisp and tender texture, best enjoyed with a specially prepared dipping sauce.
WontonDumplings are a traditional Chinese noodle dish, made with thin dough wrappers filled with savory meat or vegetable fillings. Cooked by boiling, they have rich broth and a smooth, tender texture, often enjoyed as breakfast or a light meal.
Fresh Meat DumplingsFresh meat dumplings are made with minced pork wrapped in thin dough, boiled until tender and served in a light broth with herbs.