Sichuan Spicy Salty
小吃快餐 · ⭐ 3.4
No. 419, Gufeng South Road, Wangchengpo Subdistrict, Xiangteng Qindao, Shop No. 274
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 419, Gufeng South Road, Wangchengpo Subdistrict, Xiangteng Qindao, Shop No. 274. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Large Duck Leg, Master's Special Tofu Noodles in Soy Sauce, Wrapped Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 3.4
- Address: No. 419, Gufeng South Road, Wangchengpo Subdistrict, Xiangteng Qindao, Shop No. 274
- Popular dishes: Large Duck Leg, Master's Special Tofu Noodles in Soy Sauce, Wrapped Chicken, Lover's Mung Bean Ice Slush, Fried Peanuts
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Dishes
Large Duck LegWhole duck leg dish marinated and then roasted or stewed. The meat is firm with rich fat, offering a flavorful experience. Seasoned with soy sauce, cooking wine, and spices for even flavor.
Master's Special Tofu Noodles in Soy SauceA vegetarian dish made with flat noodles and a rich soy-based sauce, featuring a blend of vegetables and aromatic spices.
Wrapped ChickenA traditional Chinese dish made by wrapping a whole chicken in bamboo or string and steaming it until tender, resulting in a flavorful and aromatic meal.
Lover's Mung Bean Ice SlushA refreshing mung bean ice slush made by blending cooked mung beans with ice, offering a smooth and sweet summer treat.
Fried PeanutsFried peanuts are a simple and popular snack made primarily from peanuts. The main preparation method involves frying the peanuts until they turn golden brown, resulting in a crispy texture and rich aroma.
Hot-Brined EdamameA dish of fresh edamame simmered in a spiced broth, resulting in a savory and aromatic side or snack.
Spicy卤牛肚 Fried Rice with EggA flavorful dish of spicy braised beef tripe stir-fried with eggs and rice, offering a rich, aromatic taste.
Old Changsha Secret-Recipe Boiled ShrimpFresh shrimp are slow-cooked in a secret spice blend and special broth, resulting in tender, flavorful meat with a rich, spicy aroma.
Bamboo Shoot StripsBamboo shoot strips are a dish made primarily from bamboo shoots. After peeling, the shoots are sliced into thin strips and blanched or dressed cold to retain their crisp texture. Season with salt, vinegar, and sesame oil, or add garlic and chili for extra flavor.
Spicy Egg Fried RiceSpicy egg fried rice is made with rice, eggs, and vegetables, stir-fried with chili and seasonings for a flavorful, spicy dish.