Fujian Dumpling King (Zhenxi Road Branch)
小吃快餐 · ⭐ 3.6
No. 5, Meilong Market, No. 555, Zhenxi Road, Meilong Town
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 5, Meilong Market, No. 555, Zhenxi Road, Meilong Town. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Tomato and Egg Noodles, 荠菜肉小馄饨, Shrimp and Chinese Cabbage Pork Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 5, Meilong Market, No. 555, Zhenxi Road, Meilong Town
- Popular dishes: Tomato and Egg Noodles, 荠菜肉小馄饨, Shrimp and Chinese Cabbage Pork Dumplings, Shrimp and Pork Dumplings, Pickled Cabbage and Pork Noodles
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Dishes
Tomato and Egg NoodlesTomato and egg noodles is a home-style noodle dish made with tomatoes, eggs, and noodles. The preparation is simple: first, cut the tomatoes into pieces and beat the eggs. Then, cook the noodles until done and set aside. In another pan, stir-fry the tomatoes and eggs together, then mix in the noodles to combine.
荠菜肉小馄饨荠菜肉小馄饨是以荠菜和猪肉为主要食材制成的小型馄饨。荠菜洗净切碎后与猪肉馅混合，加入调味料搅拌均匀作为馅料，用馄饨皮包裹成小巧形状，煮熟后食用。
Shrimp and Chinese Cabbage Pork DumplingsDelicate dumplings filled with shrimp, pork, and Chinese cabbage, simmered in a clear broth for a fresh and savory taste.
Shrimp and Pork DumplingsShrimp and pork dumplings filled with minced pork and shrimp, wrapped in thin dough and boiled until they float. Mix the meats with seasonings, wrap in dumpling skins, and cook in boiling water.
Pickled Cabbage and Pork NoodlesSnow菜 Meat Noodles is a traditional noodle dish primarily made with noodles, pickled mustard greens (snow菜), and pork strips. The preparation involves slicing pork into thin strips, chopping the pickled mustard greens, stir-frying them together with seasonings, and then mixing with cooked noodles to create a fresh, fragrant, and satisfyingly crisp texture.
Green Pepper Egg NoodlesGreen pepper and egg noodles are a home-style dish made with noodles, green peppers, and eggs. Slice the peppers, scramble the eggs, cook the eggs first, then stir-fry the peppers, add the noodles and eggs, and season to taste.
韭菜鸡蛋面韭菜鸡蛋面是一道以面条为主料，搭配新鲜韭菜和鸡蛋制成的家常面食。制作时先将鸡蛋炒熟备用，再将切段的韭菜与面条一同煮熟，最后将鸡蛋加入拌匀即可。
香菇肉小馄饨香菇肉小馄饨是以猪肉和香菇为主要食材，将猪肉剁成馅料，加入香菇碎拌匀调味，用馄饨皮包裹后煮熟而成的中式小吃。制作时需将馅料调制均匀，包入馄饨皮中，水开后下锅煮至浮起即可。
Shiitake and Shepherd's Purse Pork DumplingsA traditional Chinese dumpling filled with pork, shiitake mushrooms, and shepherd's purse, steamed or boiled to perfection.
Fresh Meat DumplingsFresh meat dumplings are a traditional Chinese noodle dish made by mixing pork with scallions, ginger, and seasonings, then wrapping in thin dough and boiling until they float.