Authentic Nanjing Soup Dumplings (Zaoyuan Road Branch)
小吃快餐 · ⭐ 3.6
West Unit 1, No. 37, Zaoyuan Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at West Unit 1, No. 37, Zaoyuan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Eight Treasure Porridge, Millet and Pumpkin Porridge, Zhengzhen Soup Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃快餐
- Rating: 3.6
- Address: West Unit 1, No. 37, Zaoyuan Road
- Popular dishes: Eight Treasure Porridge, Millet and Pumpkin Porridge, Zhengzhen Soup Dumplings, Fried Chives and Egg Pancake, Fried Dumpling
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Eight Treasure PorridgeEight Treasure Porridge is a traditional Chinese porridge made by simmering glutinous rice, red beans, peanuts, oats, black rice, red dates, goji berries, and longan dried fruit together. Each ingredient is carefully selected and combined to ensure a rich texture and maximize nutritional value. During the slow cooking process, the aromas of all ingredients blend harmoniously, creating the unique, rich flavor that defines Eight Treasure Porridge.
Millet and Pumpkin PorridgeXiaomi pumpkin porridge is a home-style porridge made primarily from millet and pumpkin. The preparation method is simple: wash the millet, add it to the pot along with cubed pumpkin, pour in an appropriate amount of water, and simmer until the porridge thickens and the grains are soft.
Zhengzhen Soup DumplingsZhengzhen soup dumplings are made with finely minced pork and fresh shrimp, wrapped in a thin, elastic dough. The filling contains rich, savory broth. After steaming, the dumplings burst with hot soup when bitten, offering a delicate and flavorful experience.
Fried Chives and Egg PancakeA Chinese home-style snack made with fresh chives and eggs, wrapped in dough and deep-fried until golden and crispy.
Fried DumplingZha Gao is a traditional snack made primarily from glutinous rice flour and red bean paste. The preparation involves mixing glutinous rice flour with water to form a paste, filling it with red bean paste, and then frying it in hot oil until golden and crispy.
Spicy and Sour SoupHula Tang is a traditional delicacy made from ingredients such as beef, flour, vermicelli, and wood ear mushrooms. The preparation involves stewing the ingredients into a rich soup and adding seasonings like pepper and chili, resulting in a flavorful and satisfying taste.
Radish TurnoverA savory pastry filled with shredded radish and meat, pan-fried until golden and crispy.
Tiger Brand Spicy Meat SauceHubang meat spicy sauce is made primarily from pork, which is diced and stir-fried with various spices and chili peppers. During preparation, fermented broad bean paste, garlic, and ginger are added as seasonings, and the dish is slowly cooked over low heat to allow the meat to absorb the flavors, resulting in a rich, thick sauce.
Cucumber Egg Steamed BunsSteamed buns filled with fresh cucumber and egg, delicately wrapped in thin dough and gently steamed to perfection.
Fresh Meat and Mushroom Soup DumplingsFresh pork and dried mushroom filling wrapped in thin, elastic dough, containing rich meat broth. Steamed to perfection, the soup bursts out upon biting, delivering a delicious, layered taste.