Pizza Express (Hongzhi Street Store)
Western cuisine · ⭐
No. 82-5, Hongzhi Street
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 82-5, Hongzhi Street. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Orleans Grilled Chicken Pizza, Orleans Chicken Pizza, Takoyaki.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: Western cuisine
- Rating:
- Address: No. 82-5, Hongzhi Street
- Popular dishes: Orleans Grilled Chicken Pizza, Orleans Chicken Pizza, Takoyaki, Colorful Fruit Pizza, Sichuan Pepper Chicken Pizza
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Orleans Grilled Chicken PizzaA pizza featuring tender Orleans-style grilled chicken thigh meat, topped with cheese, tomato sauce, and vegetables, baked on a crust for rich flavor.
Orleans Chicken PizzaOrleans chicken pizza features chicken marinated in Orleans seasoning, topped with bell peppers, onions, and other vegetables on a pizza crust, then baked with mozzarella cheese.
TakoyakiTakoyaki is a Japanese street food made from octopus pieces, flour, eggs, water, and dashi. The batter is cooked in a special round pan, with octopus added inside. It has a crispy exterior and soft interior, served with sauce, seaweed powder, and bonito flakes.
Colorful Fruit PizzaColorful fruit pizza is made with fresh fruits and a crispy pizza crust, topped with smooth cheese and baked to perfection. The crust is generously covered with colorful fruit slices such as strawberries, blueberries, bananas, and pineapples, then sprinkled with适量 mozzarella cheese. After high-temperature baking, the sweetness of the fruits blends perfectly with the rich flavor of the cheese, creating an irresistible taste.
Sichuan Pepper Chicken PizzaA pizza featuring marinated chicken breast, Sichuan pepper, onions, and cheese, baked on a crispy crust for a spicy and aromatic flavor.
Sichuan Pepper Chicken ThighSpicy Sichuan pepper chicken thigh is a dish primarily made with chicken thighs and Sichuan pepper as a key ingredient. The chicken thighs are cut into pieces, marinated, and then cooked together with Sichuan pepper, creating a distinctive aromatic flavor. The chicken meat is tender and flavorful, offering a rich and satisfying texture.
Luxury Meat PizzaA rich pizza with a crispy crust, tomato sauce, mozzarella cheese, and a variety of premium meats like Italian sausage, bacon, and ham, baked until the cheese melts and the flavors blend.
Potato CrackersPotato cracklings is a home-style dish primarily made from potatoes. The potatoes are first boiled, peeled, and cut into pieces, then pan-fried until golden brown on both sides to form a crispy crust. Finally, seasonings are added and stir-fried evenly.
Spicy Beef PizzaSpicy beef pizza features a thin crust topped with seasoned spicy beef, vegetables, and cheese, baked to perfection.
Black Pepper Tender Beef PizzaA pizza featuring tender beef glazed with black pepper sauce, topped with cheese and baked on a crispy crust.
Black Pepper Roasted SausageBlack pepper grilled sausages are made from pork, marinated with black pepper, salt, sugar, and soy sauce, then grilled until the surface is slightly charred and the inside is fully cooked. The exterior has a slight smokiness and the meat is firm.
Black Pepper SausageBlack pepper pork sausage is a type of sausage made primarily from pork. The minced pork is mixed with black pepper, salt, soy sauce, and other seasonings, then stuffed into casings and steamed or pan-fried. It has a rich black pepper aroma and firm meat texture.