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Hunter BBQ

Barbecue · ⭐ 3.9

Nos. 1–2, Dingfuzhuang East Street (State-owned Foodstuff Corporation)

Dishes

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  Stir-Fried Instant Noodles

  Stir-fried instant noodles is a simple and delicious home-style dish. The main ingredient is instant noodles, supplemented with vegetables, eggs, and other ingredients. Stir-fried at high heat, the instant noodles blend thoroughly with the配料, creating a unique texture.
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  Charcoal-Grilled Lamb Tendons

  Charcoal-grilled lamb tendons is a barbecue dish primarily made with lamb tendons. The lamb tendons are carefully selected and slowly roasted over fruitwood charcoal, preserving the meat's tenderness and the tendons' chewy texture. With simple seasonings, it brings out the original aroma of the lamb.
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  Charcoal-Grilled Beef Tripe

  Charcoal-grilled pig kidney strips are a barbecue dish featuring pork kidney筋, marinated and grilled over charcoal until tender with a slightly charred surface and elastic texture.
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  Grilled Bread Slices

  Grilled bread slices are toasted over charcoal until the surface is slightly charred, creating a crispy crust and soft interior. Main ingredient is bread, which can be topped with butter, jam, or cheese.
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  Charcoal-Grilled Spicy Chicken Wings

  Chicken wings marinated and grilled over charcoal. Main ingredient is chicken wing, seasoned with soy sauce, cooking wine, garlic, ginger, and more. Surface slightly charred, inside juicy.
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  Grilled Fish Cake

  Charcoal-grilled fish tofu is a barbecue dish primarily made with fish tofu. After marinating, the fish tofu is skewered and grilled over charcoal until the surface is slightly charred and the inside is fully cooked. During grilling, a seasoning sauce can be brushed on to allow the flavor to penetrate the tofu.
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  Charcoal-Grilled Chicken Cartilage

  Charcoal-grilled chicken cartilage made from chicken cartilage, marinated and grilled over charcoal. Rich in collagen, it's crispy on the outside with a chewy texture and a hint of smoky aroma.
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  Beauty Pigskin

  Beauty pigskin is a dish made primarily from pork skin, processed by blanching, removing hair, and boiling, then sliced or cut into strips and mixed with seasonings like soy sauce, salt, sugar, scallions, and ginger. Some recipes add wood ear mushrooms or cucumber for enhanced texture and nutrition.
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  Soy Sauce Flavored Steamed Bun Slices

  Sauce-flavored steamed bun slices are made by slicing steamed buns thinly, then pan-frying them until golden brown on both sides. The slices are then stir-fried with a prepared sauce (typically containing light soy sauce, dark soy sauce, sugar, and minced garlic) until evenly coated and fully absorbing the savory sauce flavor — a popular home-style dish.
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  Aluminum-Wrapped Enoki Mushrooms

  Aluminum foil enoki mushrooms is a dish made primarily with enoki mushrooms, seasoned with garlic, chili, and other spices, then grilled. The enoki mushrooms are wrapped in aluminum foil, absorbing the flavors of the seasonings during grilling, resulting in a fresh, tender texture with a spicy and savory taste.

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