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青年公社烤鸭(创智天地店)

北京菜 · ⭐ 4.3

No. 18 Zhengxue Road, Chuangzhi Tian Di

Dishes

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  Three-Cup Chicken

  Three-cup chicken is a dish made with chicken thighs or breast meat, seasoned with equal parts sesame oil, rice wine, and light soy sauce. During cooking, the chicken is first cut into pieces and marinated, then combined with sesame oil, rice wine, and light soy sauce, slowly simmered until the chicken is fully cooked and infused with flavor, and finally reduced to coat the ingredients thoroughly.
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  Beijing-style Tripe Stir-fry

  Beijing-style tripe stir-fry is a traditional Beijing dish, primarily made with fresh beef or lamb tripe. The tripe is finely sliced and quickly blanched in hot broth to maintain its tender texture. Finally, it is drizzled with a special sauce, such as sesame paste, cilantro, and chili oil, to enhance the flavor.
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  Commune Sugar Oil Cake

  A traditional Chinese pastry made with flour, sugar, and oil, shaped and fried to a crispy, sweet treat.
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  Osmanthus Rice Cake

  Guìhuā Mǐgāo is a traditional sweet dessert made primarily from glutinous rice flour, mixed with sugar and water, then steamed. To prepare it, glutinous rice flour is combined with an appropriate amount of sugar, then warm water is added to form a paste. This mixture is poured into a mold and steamed until cooked through. Finally, dried osmanthus flowers or osmanthus honey are sprinkled on top to enhance the fragrance.
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  Osmanthus-Flavored Roast Duck

  Osmanthus-flavored roast duck features duck marinated and roasted in a hanging oven, yielding crispy skin and tender meat. Osmanthus is added during roasting to impart a subtle floral aroma, enhancing the dish's flavor complexity.
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  Osmanthus Crispy Roast Duck

  Guìhuā Xiangsu Kǎoyā features duck marinated, air-dried, and roasted in a挂炉.桂花糖浆 or honey is added during roasting for crispy skin and osmanthus aroma. Served sliced with lotus leaf pancakes, sweet bean sauce, and scallions.
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  Ham and Tofu Stew

  Ham and tofu stew is a dish made with ham and tofu as main ingredients. Sliced ham and tofu are simmered together in broth or water over low heat until the tofu absorbs the ham's rich flavor.
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  Grilled Lamb on Hot Plate

  Charcoal-grilled lamb is made by slicing fresh lamb into thin pieces or small chunks, marinating it with seasonings, and then directly grilling it on a heated iron grill. The main ingredient is lamb, supplemented by seasonings such as green onions, ginger, garlic, and cumin. High-temperature quick grilling makes the meat tender and juicy.
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  Old Beijing Osmanthus Yogurt

  Old Beijing osmanthus yogurt is a dessert made from fresh yogurt mixed with osmanthus syrup or dried osmanthus. Main ingredients include yogurt and osmanthus. Mix them evenly, chill, then serve.
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  Lime Cheese Filo Shrimp

  Lime cheese puff shrimp features fresh shrimp, deveined with tails intact, marinated in lime juice and coated with puff pastry, then fried until golden and crispy. Cheese flakes are evenly sprinkled on the shrimp for a rich, layered texture.
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  Duck Frame

  Duck frame is a dish made by cooking duck bones, typically simmered with scallions, ginger, and star anise to extract collagen and flavor into the broth.
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  Black Vinegar Stir-Fried Cauliflower

  Cauliflower blanched and stir-fried with black vinegar, garlic slices, chili, and other simple ingredients, resulting in a crisp, tender texture with a rich, tangy flavor.

Reviews

• sharp_mung_bean
  Finally dragged myself out of a pile of spreadsheets this weekend and grabbed a friend to come chill here. We got the osmanthus crispy roast duck and honestly the skin was so rich and crunchy, and they serve it with scallion, cucumber, and this osmanthus popping candy thing which was a really fun twist. The cheese crispy shrimp blew me away too — the shrimp was super tender, outside was crunchy, and the cheese flavor was intense in the best way. The vibe is really nice, sat by the floor-to-ceiling window and it kinda felt like hanging out in a chill coffee shop. Staff were friendly and quick to swap out our plates. All in all a super comfortable meal, would totally come back.