Chang Ju Private Kitchen
特色菜 · ⭐ 3.4
100 meters west of Jia He Yuan, 20 meters north of the intersection of Li Tang Street and Nan Huan Road, then west along Qian Jin Alley (No. 95, south side)
Dragon Mate tips
If you are traveling in China to visit Shijiazhuang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 100 meters west of Jia He Yuan, 20 meters north of the intersection of Li Tang Street and Nan Huan Road, then west along Qian Jin Alley (No. 95, south side). It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Duck Head Hot Pot, Sweet and Sour Pork Tenderloin.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shijiazhuang
- Category: 特色菜
- Rating: 3.4
- Address: 100 meters west of Jia He Yuan, 20 meters north of the intersection of Li Tang Street and Nan Huan Road, then west along Qian Jin Alley (No. 95, south side)
- Popular dishes: Spicy Duck Head Hot Pot, Sweet and Sour Pork Tenderloin
China trip · China travel
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Dishes
Spicy Duck Head Hot PotDry Pot Duck Head is a dish that uses duck heads as the main ingredient. After marinating, the duck heads are stir-fried with various spices and chili peppers, then slowly cooked in a dry pot to allow the duck heads to fully absorb the flavors of the seasonings.
Sweet and Sour Pork TenderloinSweet and sour pork is a classic Chinese dish primarily made with pork tenderloin. The preparation involves cutting the tenderloin into strips, marinating it, then deep-frying until golden and crispy. It is finally coated with a sweet and sour sauce made from sugar, vinegar, ketchup, and other seasonings, creating a deliciously tangy and sweet flavor.