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Xi Ju Zhai Yang Xiezi Huo Guo

Hot pot · ⭐ 4.8

East side, 2nd floor, No. 10, Weigong Street (opposite Weibo Hao Residential Community)

Dishes

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  Layered Tripe

  Qian Ceng Du is a traditional dish primarily made from pork stomach. During preparation, the pork stomach is carefully processed and sliced into thin pieces, then cooked using a unique technique that creates a layered appearance. It is seasoned with appropriate spices and finally prepared to perfection.
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  Hand-stretched noodles

  Hand-stretched noodles are a traditional dish made primarily from high-quality flour. The dough is manually stretched into long, thin strands, then boiled and served with various broths or seasonings. The texture is chewy and smooth.
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  Handmade Beef and Scallion Dumplings

  Handmade beef and scallion dumplings made with fresh beef and scallions, seasoned and mixed into a filling. Dough is hand-rolled and filled, then boiled or steamed.
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  Beef Bone Marrow

  This dish features fresh beef marrow as its main ingredient, carefully processed and seasoned with appropriate spices, then prepared by steaming, boiling, or roasting. The preparation emphasizes preserving the original flavor of the marrow, resulting in a unique taste.
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  Premium Lamb Spine Hot Pot

  Premium lamb spine pot is made primarily with lamb spine, combined with辅料 such as potatoes, carrots, and onions, and seasoned with spices like star anise, cassia bark, and bay leaves. The lamb spine refers to the spinal bones of sheep, which are rich in meat and collagen. First, the lamb spine is blanched to remove any odor, then slowly stewed with seasonings to create a rich broth and well-infused ingredients.
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  Yang Xie Zi Yang-Yang Pot

  Yang Xie Zi Yang-Yang Pot features羊蝎子 as the main ingredient, combined with various vegetables and seasonings, slow-cooked to perfection. The pot is divided into two sides: one spicy麻, the other clear or mushroom broth, satisfying different tastes simultaneously.
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  Ultimate Family Feast

  Zhi Zun Quan Jia Fu is a stewed dish with various ingredients including pork belly, chicken, shrimp, squid, mushrooms, tofu, carrots, and greens. Cut into pieces and simmered in broth or water to blend flavors.
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  Xiju Grand Harvest

  Xiju Great Harvest is a dish featuring seasonal vegetables like potatoes, carrots, green peppers, onions, and corn, boiled or stir-fried and then simmered together for rich flavor and balanced nutrition.
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  Yin-Yang Glutinous Rice Dumplings

  Yangguo Zibá is a traditional snack made primarily from glutinous rice. The glutinous rice is steamed, then pounded into a dough, divided into small portions, flattened, and deep-fried until golden and crispy. The finished product has a crisp exterior and a soft, chewy interior, typically served with sweet chili sauce or brown sugar syrup.
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  Mahjong Fish Bean Curd

  Ma Jiang Yu Dou Hua is a dish featuring fish slices and tofu. Fish slices, usually from grass carp or sea bass, are marinated and cooked, while soft tofu is blanched. The dish is prepared by boiling tofu in broth, adding the fish, then seasoning with scallions, ginger, garlic, chili, and Sichuan peppercorns. It results in a clear, bright appearance with tender fish and soft tofu.
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  Black Tiger Shrimp Dumplings

  Black tiger shrimp balls are made from fresh black tiger shrimp, which are deveined and washed before being minced into a shrimp paste. A suitable amount of starch and egg white is added and mixed until smooth. During cooking, the shrimp paste is squeezed into boiling water to set its shape, then cooked through and removed. It is served with clear soup or seasonings, offering a鲜嫩口感 and rich shrimp flavor.

Reviews

• Emerson_1
  Stopped by this Korean place for lunch on a whim and it was a solid choice. Got the spicy beef soup with rice (the broth was super rich and went perfectly with the rice), an egg roll that was really soft and tasty (even better dipped in the soup), and a fresh tofu soup that was honestly so warming. The place was clean and not too crowded, perfect if you just wanna grab a quick meal. Prices were fair too, left feeling pretty satisfied. Would definitely come back if I'm in the area.