No. 79 Fishing Boat Seafood Restaurant (Bao'an Branch)
鱼鲜 · ⭐ 4.6
Shop 3F, Qianhai HOP Tiandi, No. 19 Xinghua 1st Road
Dragon Mate tips
If you are traveling in China to visit Shenzhen, this restaurant is worth a stop for great food. This restaurant is located at Shop 3F, Qianhai HOP Tiandi, No. 19 Xinghua 1st Road. It is a 鱼鲜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Uncle San's Grilled Giant Prawn, Salt-and-pepper Nine-Headed Fish, Salted Pepper Giant Shrimp Mushrooms.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 鱼鲜
- Rating: 4.6
- Address: Shop 3F, Qianhai HOP Tiandi, No. 19 Xinghua 1st Road
- Popular dishes: Uncle San's Grilled Giant Prawn, Salt-and-pepper Nine-Headed Fish, Salted Pepper Giant Shrimp Mushrooms, Sea Emperor Soup, Sea Urchin Fried Rice
China trip · China travel
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Dishes
Uncle San's Grilled Giant PrawnFresh giant prawns marinated in a secret sauce and grilled over charcoal, resulting in a crispy exterior and tender, flavorful meat.
Salt-and-pepper Nine-Headed FishSalt and pepper Nine Belly Fish is a dish primarily made with Nine Belly Fish, seasoned with salt and pepper and appropriate seasonings. To prepare, clean the Nine Belly Fish first, then coat it with salt, pepper, and other seasonings, and finally deep-fry until golden and crispy.
Salted Pepper Giant Shrimp MushroomsA Chinese dish made with fresh giant shrimp mushrooms stir-fried in salt and pepper, delivering a savory and aromatic flavor.
Sea Emperor SoupA rich soup made with fresh seafood like shrimp, squid, and shellfish, simmered in a flavorful broth for a delicious and nutritious dish.
Sea Urchin Fried RiceSea urchin fried rice is made with rice, fresh sea urchin, eggs, and green onions. First, stir-fry the rice, then add sea urchin and eggs, and finally season and mix well.
Sea Urchin Pan-Fried DumplingsSea urchin pan-fried dumplings feature a savory filling of fresh sea urchin and pork, pan-seared to golden crispness for a rich, umami-packed bite.
Passion Fruit Steamed Medium AbaloneFresh medium abalone steamed and glazed with passion fruit sauce, offering a delicate balance of sweetness and tanginess.
Salt-Baked Flower SnailSalt-baked abalone is a dish featuring fresh abalone as the main ingredient. After cleaning, the abalone is baked with salt and spices, absorbing their flavors while maintaining a firm, delicious texture.
Garlic Roasted OystersGarlic roasted oysters is a seafood dish made with fresh oysters as the main ingredient, paired with garlic sauce and grilled. The oyster shells are filled with garlic sauce, then baked at high temperature, allowing the garlic aroma to fill the air and blend perfectly with the freshness and tenderness of the oysters, resulting in a juicy and delicate texture.
Steamed Scallop with Garlic and VermicelliA dish of fresh scallops steamed with garlic and vermicelli, resulting in a savory and aromatic seafood delicacy.
Breeze Bay Fried Stone CrabA Cantonese classic dish featuring fresh stone crab stir-fried with crispy garlic, chili, and breadcrumbs for a savory, crunchy texture.