No.3 Biangbiang Noodles
小吃面食 · ⭐ 3.5
20 meters north of the intersection of Jixiang 1st Lane and South Section of Hangguang Road, west side of the road (near Jixiangcun Metro Station)
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 20 meters north of the intersection of Jixiang 1st Lane and South Section of Hangguang Road, west side of the road (near Jixiangcun Metro Station). It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Spinach Noodles with Vegetables, Chopped Chili Steamed Bun, Oil-Poured Meat Sauce Biangbiang Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃面食
- Rating: 3.5
- Address: 20 meters north of the intersection of Jixiang 1st Lane and South Section of Hangguang Road, west side of the road (near Jixiangcun Metro Station)
- Popular dishes: Spinach Noodles with Vegetables, Chopped Chili Steamed Bun, Oil-Poured Meat Sauce Biangbiang Noodles, Oil-Poured Pickled Pork Dry Meat Mixed Spinach Noodles, Classic Oil-Poured Noodles
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Spinach Noodles with VegetablesFresh spinach juice is used to make the noodles, which are served with stir-fried spinach, eggs, and a touch of minced meat for a light and nutritious dish.
Chopped Chili Steamed BunA Chinese snack made by stuffing a steamed bun with chopped chili and minced meat, offering a spicy and savory flavor.
Oil-Poured Meat Sauce Biangbiang NoodlesA traditional Shaanxi dish featuring wide noodles topped with spicy minced pork sauce and hot oil, delivering a bold, aromatic flavor.
Oil-Poured Pickled Pork Dry Meat Mixed Spinach NoodlesBlanched spinach mixed with oil-poured pickled pork dry meat, served with cooked noodles, rich in flavor with a slightly spicy and savory taste.
Classic Oil-Poured NoodlesClassic oil-poured noodles are made with hand-pulled or cut noodles, topped with scallions, garlic, chili powder, and sesame seeds. After boiling and draining the noodles, seasonings are added, then hot oil is poured over the toppings to release the aroma.
Faba Bean Tofu with Egg in FlatbreadHua Gan Egg Sandwich is a Chinese snack made primarily from hua gan, eggs, and mantou. The hua gan is simmered to absorb flavor, while the boiled eggs are peeled and placed together with the hua gan inside a crispy, baked mantou, offering a rich and satisfying texture.
Tomato Egg Spinach NoodlesTomato egg spinach noodles is a home-style dish made with noodles, tomatoes, eggs, and spinach. Cook tomatoes, scramble eggs, blanch spinach, then mix all together with boiled noodles.