Long Bao He Er Liang Baozi Shop (Dong'an California Maple Landscape Store)
小吃快餐 · ⭐ 3.7
Dong'an Jiazhou Fengjing
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Dong'an Jiazhou Fengjing. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pickled Vegetable Dish, Large-Filled Corn and Fresh Pork Dumplings, Signature Eggplant Roll.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 小吃快餐
- Rating: 3.7
- Address: Dong'an Jiazhou Fengjing
- Popular dishes: Pickled Vegetable Dish, Large-Filled Corn and Fresh Pork Dumplings, Signature Eggplant Roll, Warming Porridge, Pork Juice-filled Dumpling
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Pickled Vegetable DishA simple dish made from pickled vegetables, often served cold with garlic and chili oil for a savory, refreshing taste.
Large-Filled Corn and Fresh Pork DumplingsMade with fresh pork and sweet corn, these large-filled dumplings are handcrafted. The thin, elastic wrapper encases a generous filling, offering a rich texture. Cooked by steaming or boiling, they deliver a savory taste with the natural sweetness of corn and the rich aroma of pork.
Signature Eggplant RollSignature eggplant rolls made with fresh eggplant, peeled and sliced, fried until tender, then filled with seasoned minced meat (pork or beef), wrapped in eggplant skin and steamed. Soft outer layer, savory filling.
Warming PorridgeA nourishing porridge made with rice and ingredients like red dates, yam, and goji berries, gently cooked to provide warmth and comfort.
Pork Juice-filled DumplingA steamed dumpling made with tender pork belly wrapped in thin dough, offering a juicy and savory bite.
Eggplant RollEggplant rolls are made by slicing eggplants, removing the pulp, and filling them with seasoned meat or vegetarian stuffing. They are steamed or pan-fried. Common seasonings include scallions, ginger, soy sauce, and salt for rich flavor.
String Bean DumplingsGreen bean dumplings are a type of dough food with green beans as the main filling. Fresh green beans are typically chopped and mixed with ingredients such as pork or shrimp, then wrapped in dough and steamed. To prepare, the green beans should be boiled until tender, drained to remove excess water, combined with other seasonings to form the filling, and finally wrapped in rolled-out dough sheets before being steamed in a steamer.
Fresh Pork Steamed BunFresh pork small steamed buns are made with fresh pork, seasoned with scallions and ginger, wrapped in thin dough and steamed. The outer skin is soft and elastic, with a juicy and savory filling, offering rich texture and flavor.