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Zhi Ling Dumpling (Jiayuan Store)

小吃快餐 · ⭐ 3.1

Opposite Jiajiayuan, Zhengyang Middle Road (Ground floor of the former Zhonglian Building)

Dishes

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  Joyou Soy Milk

  Nine Yang soy milk is made from soybeans through soaking, grinding, filtering, and boiling. Washed beans are soaked, blended with water in a soy milk maker, filtered to remove pulp, then boiled until fully cooked. The result is a creamy white liquid with a smooth texture.
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  Small Salted Dough Soup

  A traditional home-style soup made with small dough balls and salty vegetables, known for its mild and savory flavor.
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  Zhi Ling Eight Treasure Porridge

  A nourishing porridge made with glutinous rice, red beans, green beans, peanuts, lotus seeds, red dates, longan, and black rice, simmered to a soft and sweet consistency.
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  Pork Pie

  Pork dumplings are made with a flour dough and filled with minced pork. The pork is mixed with scallions, ginger, soy sauce, and salt, then wrapped in flattened dough and steamed or pan-fried.
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  Vegetarian Goose

  Vegetarian roast goose is a traditional vegetarian dish made primarily from tofu skin. The preparation involves soaking the tofu skin until soft, wrapping it around a filling of vegetables such as enoki mushrooms and carrots, rolling it into a log, pan-frying until golden brown, and finally drizzling with sauce to finish.
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  Shepherd's Purse Pie

  A spring cabbage pie made with wheat flour dough and a filling of chopped spring cabbage mixed with seasonings, then pan-fried or baked.
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  Fried Rice with Eggs

  Fried rice with eggs is a home-style dish primarily made from rice, eggs, and green onions. The method involves breaking up leftover rice, mixing eggs with a pinch of salt, heating a wok with oil, pouring in the egg mixture to cook until set, then adding the rice and stir-frying. Finally, sprinkle with chopped green onions and适量 salt, and stir-fry evenly.

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