Gangji Yun Tun (New Wuyue Plaza Store)
小吃快餐 · ⭐ 3.8
Shop No. 117, 1st Floor, Building 5, Nanning Wuyue Plaza, No. 7 Jinchuan Road
Dragon Mate tips
If you are traveling in China to visit Nanning, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 117, 1st Floor, Building 5, Nanning Wuyue Plaza, No. 7 Jinchuan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three Delicacies Wonton Noodles, Fried Egg, Pork and Egg Rice Noodle Roll.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: 小吃快餐
- Rating: 3.8
- Address: Shop No. 117, 1st Floor, Building 5, Nanning Wuyue Plaza, No. 7 Jinchuan Road
- Popular dishes: Three Delicacies Wonton Noodles, Fried Egg, Pork and Egg Rice Noodle Roll, Corn Rice Noodle Roll, Abalone Dumplings
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Dishes
Three Delicacies Wonton NoodlesA classic Chinese dish featuring wontons filled with shrimp, pork, and egg, served in a clear or rich broth with delicate noodles.
Fried EggFried eggs is a simple and popular home-cooked dish. The main ingredient is fresh eggs, which are heated in a frying pan with an appropriate amount of cooking oil. The eggs are cracked into the pan and fried until both sides turn golden and the whites are fully set.
Pork and Egg Rice Noodle RollA savory rice noodle roll filled with minced pork and scrambled eggs, steamed to perfection and served with a light soy sauce.
Corn Rice Noodle RollCorn rice noodle is a rice product made primarily from corn flour, steamed into a thin sheet and filled with vegetables or meat, then rolled into cylinders and sliced for serving.
Abalone DumplingsDumplings filled with fresh shrimp and abalone, steamed or boiled in a clear broth, known for their delicate flavor and tender texture.
Mung Bean and Kelp SaladA refreshing Chinese cold dish made with mung beans and kelp, seasoned with garlic, sesame oil, and soy sauce for a savory taste.
Sesame Glutinous Rice BallsSesame tangyuan is made with glutinous rice flour for the skin, filled with a mixture of roasted black sesame and sugar. The dough is shaped into balls and boiled until they float.
花生汤圆花生汤圆是一道以糯米粉制成的汤圆，内馅通常为炒熟并研磨成粉的花生，外皮软糯，口感细腻。制作时将糯米粉加水揉成团，包入花生馅后搓成圆形，放入沸水中煮至浮起即可。可搭配糖水或桂花糖浆食用。
Crab Roe WontonCrab Roe Wonton features a delicate wonton wrapper filled with fresh crab roe and shrimp, steamed or boiled to perfection for a savory, umami-rich bite.
Green Bean Rice Noodle RollA Guangdong-style dish made of thin rice noodle sheets filled with fresh green beans and minced meat, steamed to perfection for a smooth and savory taste.
Shiitake Rice Noodle RollA delicate rice noodle roll filled with fresh shiitake mushrooms and minced pork, steamed to perfection for a smooth and savory dish.
Fresh Shrimp WontonFresh shrimp dumplings are made with fresh shrimp as the main ingredient, combined with selected pork, spices, and seasonings to form the filling. The filling is then wrapped in thin, elastic dumpling wrappers, shaped like ingot. They are typically cooked in chicken soup or broth, delivering a delicious seafood flavor.