Yu Good Rice Noodles
小吃快餐 · ⭐ 3.4
Unit 002, 1st Floor, Building 7A, Lijia International Commercial City, Tianshui Road
Dragon Mate tips
If you are traveling in China to visit Fuzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 002, 1st Floor, Building 7A, Lijia International Commercial City, Tianshui Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Egg, Braised Tofu Cubes, Braised Sausage.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: 小吃快餐
- Rating: 3.4
- Address: Unit 002, 1st Floor, Building 7A, Lijia International Commercial City, Tianshui Road
- Popular dishes: Braised Egg, Braised Tofu Cubes, Braised Sausage, Braised Duck Gizzard Strips, Seafood Rice Noodles
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Dishes
Braised EggMarinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
Braised Tofu CubesStewed tofu cubes is a traditional snack that uses tofu cubes as the main ingredient. The preparation method involves placing the tofu cubes into a seasoned braising sauce made from soy sauce, sugar, and spices, then slowly simmering them until they absorb the rich aroma and flavor of the sauce.
Braised SausageLǔ xiāngcháng is a traditional Chinese dish made by stuffing pork mince, seasoned with various spices, into pig intestines and then boiling it. The main ingredients include fresh pork, pig intestine casings, salt, sugar, soy sauce, cooking wine, and a variety of spices such as star anise, cassia bark, and Sichuan pepper. The seasoned meat mixture is filled into the intestine casings, then steamed or boiled until cooked through, and finally simmered slowly in a braising sauce to allow the sausages to fully absorb the rich flavors of the sauce.
Braised Duck Gizzard StripsA Chinese cold dish made by braising duck gizzard strips in a seasoned sauce, resulting in a flavorful and chewy texture.
Seafood Rice NoodlesSeafood rice noodles is a dish made primarily with rice noodles and various seafood. The rice noodles are smooth and chewy, while the seafood—such as shrimp, clams, and squid—is stir-fried or boiled and mixed with the noodles and seasonings to create a harmonious flavor.
Clear Soup Rice NoodlesA traditional Chinese dish made with rice noodles and bean sprouts in a clear broth, known for its light and fresh taste.
Fried EggFried eggs are a simple and delicious home-style dish, primarily made with fresh eggs. The preparation involves beating the eggs and pouring them into a preheated frying pan, then cooking over medium-low heat until both sides turn golden brown and the aroma of eggs fills the air—ready to be served.
Sauce FishA traditional Chinese dish made by marinating fish in yellow wine and fermented rice brine, resulting in a delicate, aromatic flavor.
Duck Offal NoodlesA dish made with duck offal and rice noodles, stir-fried with seasonings for a savory and slightly spicy flavor.