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Gaohang Tangyuan Shop (Jingao Road Branch)

小吃快餐 · ⭐ 4.2

No. 63 Jingao Road

Dishes

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  Family Feast

  Family Feast is a dish that combines various ingredients, including sliced meat, seafood such as shrimp and fish fillets, vegetables like broccoli and carrots, and soy products such as tofu. These ingredients are carefully prepared and served with a rich broth, making it both nutritious and delicious.
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  Local Tangyuan

  Local tangyuan is a traditional Chinese dessert made from glutinous rice flour filled with sweet fillings like red bean or sesame, boiled until soft and chewy.
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  Red Date Paste Tangyuan

  Glutinous rice balls filled with sweet red date paste, steamed or boiled to a soft and chewy texture.
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  Freshly Wrapped Dumplings

  Freshly wrapped dumplings are made with minced pork or shrimp, encased in thin dough and boiled until tender—ideal for breakfast or late-night meals.
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  芝麻汤圆

  芝麻汤圆是以糯米粉制成外皮，包裹炒香的黑芝麻馅料，煮熟后口感软糯，芝麻香气浓郁的传统甜点。
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  Chives Pork Large Wontons (6 pieces)

  Chives pork large wontons are made with fresh pork and chives, wrapped in thin dough and boiled, offering a delicious and rich flavor.
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  Chinese Herb and Pork Tangyuan Soup

  A traditional Chinese dish featuring glutinous rice balls filled with a savory mixture of fresh shepherd's purse and pork, simmered in a light broth.
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  Dumplings with Vegetable and Meat Filling

  Dumplings filled with pork and vegetables are made primarily from pork, vegetables, and flour. The filling is prepared by mixing minced pork with chopped vegetables, then wrapped in dough and boiled.
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  Shrimp Dumplings

  Shrimp dumplings are made with fresh shrimp as the main filling, combined with辅料 such as pork or lard. The shrimp is chopped and mixed with seasonings, then wrapped in thin dumpling wrappers and boiled before serving.
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  Fresh Meat Pancake

  A Chinese snack made with fresh pork filling, seasoned and pan-fried in a batter until golden and crispy on the outside, tender inside.
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  Sesame Sauce Cold Dumplings

  Fresh pork and vegetable-filled dumplings served chilled and tossed in a rich sesame sauce with garlic and sesame oil, offering a refreshing and savory taste.
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  Black Mountain Pork Small Dumplings

  Small dumplings filled with fresh black mountain pork, hand-made and boiled to perfection—delicate wrappers and savory filling.
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  Black Pig Fresh Meat Dumplings

  Fresh pork dumplings made with black pig meat, handcrafted and boiled in clear broth for a delicate, savory taste.

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