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Li Er Ge Pie (Guanggu Software Park Store)

小吃快餐 · ⭐ 3.6

Stall No. 2 (West Side), 1st Floor, Nate Apartment, East Lake High-Tech Development Zone

Dishes

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  Five-Spice Tea Egg

  Five-spice tea eggs are a traditional snack made primarily from eggs and tea. The preparation involves boiling the eggs, gently cracking the shells, then simmering them together with tea and five-spice powder to allow the eggs to fully absorb the tea and five-spice flavors.
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  Braised Lotus Root Cake

  Braised lotus root cake is a dish made mainly from lotus root, mixed with flour and seasonings, then cooked by braising. It has a crispy outside and soft inside, with a rich braised flavor.
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  Beef Pie

  Beef pie is made with a flour-based pastry crust, filled primarily with minced beef mixed with seasonings such as scallions and ginger, then wrapped in the dough and cooked by frying or baking.
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  Sweet Potato Pancake

  A sweet potato pancake is made by mixing mashed sweet potatoes with flour, forming into patties, and frying until golden brown. It has a crispy exterior and soft, sweet interior.
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  Red Bean Cake

  Red bean cake is a traditional snack made with red bean paste as the main filling. The dough is carefully prepared to wrap around sweet yet not overly rich red bean paste, then baked until golden and crispy. The red bean cake has a round shape and a rich texture, offering both the fragrant crispness of the dough and the smooth sweetness of the red bean paste.
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  Mung Bean Cake

  Mung bean cake is a traditional snack made primarily from mung bean flour, mixed with glutinous rice flour and wheat flour, then stirred, shaped, and baked. Its outer crust is golden and crispy, while the inner mung bean filling is smooth, sweet, and delicious.
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  Scallion Pork Pancake

  A Chinese flatbread made with minced pork and scallions, pan-fried until golden brown for a crispy exterior and tender interior.
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  Tofu pudding

  Tofu pudding is a traditional delicacy made primarily from soft tofu, processed through a special technique that gives it a细腻柔滑的脑花状 texture. It is usually served with seasonings such as soy sauce, green onions, and cilantro, offering a rich flavor and nutritious health benefits.
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  Spicy Vegetable Pancake

  A spicy pancake made from chopped vegetables and chili, pan-fried until crispy and flavorful.
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  Sour Tofu Stuffed Pancake

  Sour Tofu Stuffed Pancake is made with sour tofu and minced meat, which are mixed and wrapped in a dough, then pan-fried. It has a crispy outside and tender inside, with a refreshing and sour taste.

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