元祖奶奶本家韩国料理(钟楼店)
韩式料理 · ⭐ 4.4
Shop in South Side of South Building, Taihe Plaza, Zhongliu Lane (near Jinlong Curry)
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at Shop in South Side of South Building, Taihe Plaza, Zhongliu Lane (near Jinlong Curry). It is a 韩式料理 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Grandma Yuan's Fried Rice Noodles, Bacon and Egg Roll, Spicy Ramen and Rice Cake.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of 韩式料理, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 韩式料理
- Rating: 4.4
- Address: Shop in South Side of South Building, Taihe Plaza, Zhongliu Lane (near Jinlong Curry)
- Popular dishes: Grandma Yuan's Fried Rice Noodles, Bacon and Egg Roll, Spicy Ramen and Rice Cake, Beef Budae Jjigae, Sweet and Spicy Fried Chicken
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Dishes
Grandma Yuan's Fried Rice NoodlesA traditional Chinese home-style dish made with chewy rice noodles stir-fried with carrots, peas, ham or cured meat, offering a savory and slightly sweet taste.
Bacon and Egg RollA Chinese home-style dish made with eggs and bacon, mixed and fried into a rolled shape, offering a savory and tender texture.
Spicy Ramen and Rice CakeA flavorful dish combining ramen noodles with chewy rice cakes, stir-fried in a spicy sauce of chili paste, soy sauce, and garlic.
Beef Budae JjigaeA Korean stew made with beef, kimchi, tofu, and noodles, simmered in a spicy broth.
Sweet and Spicy Fried ChickenSweet and spicy fried chicken is a dish made with chicken as the main ingredient, deep-fried in a specially prepared sweet and spicy sauce. The chicken pieces are marinated, coated with a batter, and then fried until golden and crispy. Finally, a sweet and spicy sauce is drizzled over it, creating a rich flavor that is both sweet and spicy with layered textures.
Stone Pot Rice BowlBibimbap is a dish made with rice as the main ingredient, combined with various vegetables, meat or seafood, and a special spicy sauce. It is heated at high temperature in a stone pot and mixed before eating. Its特色 lies in the high temperature of the stone pot, which locks in the freshness of the ingredients, allowing the rice to fully blend with the toppings for a rich and flavorful experience.
Cheese Stir-Fried Rice CakeCheese stir-fried rice cakes is a dish primarily made with rice cakes and cheese. The rice cakes are first boiled until soft and chewy, then stir-fried together with cheese until the cheese melts and coats the surface of the rice cakes, forming a rich and flavorful cheese layer.
Spicy KimchiKimchi is a dish made primarily from cabbage, seasoned with chili powder, garlic, and other spices. After washing and drying the cabbage, it is mixed evenly with a specially prepared chili paste and then fermented to allow full flavor absorption.
Spicy Kimchi and Pork Rice BowlSpicy kimchi and pork rice bowl, using pork belly, Korean spicy kimchi, and rice as main ingredients. Slice the pork belly, pan-fry until cooked, then mix thoroughly with chopped kimchi and steaming hot rice, so that each grain of rice is infused with the tangy spiciness of kimchi and the savory aroma of pork.
Spicy Kimchi SoupSpicy kimchi soup is made with kimchi as the main ingredient, along with pork or beef slices, tofu, green onions, and garlic. It's cooked in water or broth, after blanching the kimchi to remove excess salt.