Hao Xi Ya · Specialty Duck Blood Noodles
小吃快餐 · ⭐ 3.9
No. 15, Nanyuan Road
Dragon Mate tips
If you are traveling in China to visit Fuzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 15, Nanyuan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Fresh Duck Offal Noodles, Fresh Duck Noodles, Special Three-Flavor Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 15, Nanyuan Road
- Popular dishes: Fresh Duck Offal Noodles, Fresh Duck Noodles, Special Three-Flavor Noodles, Duck Offal Rice Noodles with Lo Han Meat, Duck Meat Noodles with Duck Gizzards
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Fresh Duck Offal NoodlesFresh duck offal noodles feature tender duck intestines, gizzards, and liver simmered in a rich broth with slippery rice noodles for a savory, satisfying dish.
Fresh Duck NoodlesFresh duck meat noodles feature tender duck meat and smooth rice noodles in a savory broth, garnished with green onions and cilantro for a balanced, flavorful dish.
Special Three-Flavor NoodlesA dish featuring pork, shrimp, and egg in a savory broth with slippery noodles, known for its rich flavor and satisfying texture.
Duck Offal Rice Noodles with Lo Han MeatDuck offal rice noodles combined with Lo Han meat, made by stewing or steaming. Features a rich broth and savory-salty flavor with subtle fermented notes.
Duck Meat Noodles with Duck GizzardsDuck meat noodles with duck gizzards are made from duck meat, duck gizzards, and rice noodles. The duck meat is braised and sliced, the gizzards are blanched and sliced, then mixed with cooked rice noodles and served with braised sauce for a rich flavor.