Zhang Yiwei Copper Pot Hot Pot (Greenland Yihu Store)
Hot pot · ⭐ 3.5
Shop No. 108, Southwest of the intersection of Bailongchi Road and Xinxing South Road
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 108, Southwest of the intersection of Bailongchi Road and Xinxing South Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Potato, Goat Meat with Sand Onion, Fermented Vegetable Salad.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: Hot pot
- Rating: 3.5
- Address: Shop No. 108, Southwest of the intersection of Bailongchi Road and Xinxing South Road
- Popular dishes: Potato, Goat Meat with Sand Onion, Fermented Vegetable Salad, Secret Sesame Sauce Bowl, Premium Top Sirloin
China trip · China travel
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Dishes
PotatoPotatoes are peeled and cut into cubes or slices, then cooked by frying, boiling, steaming, or stir-frying. Common preparations include potato shreds, braised potatoes with meat, mashed potatoes, and french fries. The main ingredient is potatoes, with optional seasonings such as scallions, ginger, garlic, and chili peppers added according to taste.
Goat Meat with Sand OnionShacong lamb is a dish primarily made with fresh shacong and tender lamb. The refreshing aroma of shacong blends harmoniously with the savory flavor of lamb. The typical preparation involves slicing the lamb and stir-frying it together with shacong, preserving the natural flavors of the ingredients.
Fermented Vegetable SaladA traditional fermented vegetable dish from Northwest China, made by pickling cabbage or mustard greens in fermented liquid for a tangy, probiotic-rich flavor.
Secret Sesame Sauce BowlA rich sesame sauce bowl made with a secret blend of garlic, soy sauce, vinegar, sugar, and oil—perfect for noodles, salads, or dipping.
Premium Top SirloinPremium top blade beef from the shoulder, tender with subtle marbling. Marinated and cooked by pan-searing, grilling, or stewing to preserve its natural flavor.
Premium Ribeye SteakPremium ribeye steak made from high-quality beef, marinated and grilled to perfection for a tender, juicy flavor.
Golden Premium BeefA dish featuring premium beef slices stir-fried with vegetables and a secret sauce, known for its tender texture and rich flavor.
High-Calcium LambHigh-calcium lamb is a dish primarily made with fresh lamb, distinguished by its rich calcium content. The lamb is carefully selected and prepared, then marinated with appropriate seasonings before being cooked through roasting or boiling. This dish retains the tender texture of the lamb while enhancing its nutritional value with calcium.