Xinyuan Old-style Braised Noodles (Xi Bridge Branch)
小吃面食 · ⭐ 4.1
Room 101, No. 236 Xiqiao Road
Dragon Mate tips
If you are traveling in China to visit Nanjing, this restaurant is worth a stop for great food. This restaurant is located at Room 101, No. 236 Xiqiao Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Braised Pork Noodles, Intestine, Pork Ribs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃面食
- Rating: 4.1
- Address: Room 101, No. 236 Xiqiao Road
- Popular dishes: Braised Pork Noodles, Intestine, Pork Ribs, Dry Tossed Noodles, Dry-Style Beef Noodles
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Dishes
Braised Pork NoodlesA Chinese noodle dish featuring slow-braised pork and aromatic spices in a rich broth, served over hand-pulled or wide noodles.
IntestineOffal dish made primarily from pork intestines, cleaned and blanched, then cooked by braising, stewing, or stir-frying. Commonly seasoned with ginger, scallions, garlic, and sometimes fermented bean paste or soy sauce.
Pork RibsPork ribs are a popular dish made from the rib section of pork, typically braised or stewed until tender and flavorful.
Dry Tossed NoodlesDry-mixed noodles is a dish made primarily with cooked noodles, combined with various seasonings and side ingredients. Main ingredients include noodles, vegetables, meat, or soy products, which are thoroughly mixed with seasonings without the need for broth.
Dry-Style Beef NoodlesA classic Chinese dish featuring tender beef and slippery noodles served dry, tossed in a rich sauce for bold flavor.
Dry-Drained Tofu NoodlesA dish featuring stir-fried tofu and vegetables served over dry noodles with a savory sauce.
Smoked Fish NoodlesA Chinese noodle dish featuring smoked fish and noodles, seasoned with a savory sauce.
Braised Pork Meatballs狮子头 is a traditional dish primarily made with pork. Typically, the pork is minced and mixed with seasonings to form large, round meatballs, which are then simmered. The meatballs are large and round, with a tender texture and rich, flavorful broth.
Stir-fried Kidney NoodlesA dish featuring stir-fried pork kidneys with noodles, seasoned with garlic, ginger, and scallions for a savory flavor.
Pickled Cabbage and Pork NoodlesSnow菜 Meat Noodles is a traditional noodle dish primarily made with noodles, pickled mustard greens (snow菜), and pork strips. The preparation involves slicing pork into thin strips, chopping the pickled mustard greens, stir-frying them together with seasonings, and then mixing with cooked noodles to create a fresh, fragrant, and satisfyingly crisp texture.