Midori Mango Pizza (Xiyaxi Branch)
Western cuisine · ⭐ 3.5
Shop No. 108, Building B1, Xingfu Mingyuan
Dragon Mate tips
If you are traveling in China to visit Yantai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 108, Building B1, Xingfu Mingyuan. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Single Chicken Nuggets, Finger-Licking Fish Pieces, Curry Beef Rice Bake.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: Western cuisine
- Rating: 3.5
- Address: Shop No. 108, Building B1, Xingfu Mingyuan
- Popular dishes: Single Chicken Nuggets, Finger-Licking Fish Pieces, Curry Beef Rice Bake, Orleans Chicken Leg Pineapple Roast Burger, Kung Pao Chicken Pasta
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Dishes
Single Chicken NuggetsA dish of chicken breast pieces marinated and deep-fried until crispy, often served with a spicy or savory sauce—perfect for one person.
Finger-Licking Fish PiecesFinger-licking fish chunks are made from fresh fish meat, cut into pieces, marinated, and then fried until golden and crispy. The outer layer is香脆 (crispy), while the inside remains tender and juicy, paired with a special sauce to create a unique flavor.
Curry Beef Rice BakeCurry beef rice casserole is made primarily with beef and rice. The beef is cut into cubes and stir-fried with onions, carrots, and other vegetables using curry sauce, then placed on top of cooked rice and baked in the oven until the surface is slightly charred, creating a richly aromatic casserole dish.
Orleans Chicken Leg Pineapple Roast BurgerGrilled chicken leg with Orlean flavor and fresh pineapple. The chicken skin is crispy, the meat juicy, and the pineapple adds a sweet, refreshing taste that complements the sauce perfectly.
Kung Pao Chicken PastaA fusion dish combining the spicy-sweet flavors of Kung Pao chicken with pasta, featuring diced chicken, peanuts, and chili peppers tossed in a savory sauce.
Wide French FriesWide potato fries are made by cutting potatoes into thicker strips and frying or baking them. Main ingredient is potato, with适量食用油 added during cooking for a crispy outside and soft inside.- Settled YogurtDry-eating yogurt is a cold dessert made by mixing yogurt with a small amount of sugar, fruits, or nuts, then chilling it. Mix yogurt with ingredients, freeze until semi-solid, and serve directly.
Sweet Potato FriesSweet potato fries are a popular snack made by slicing sweet potatoes and deep-frying them until crispy. They have a naturally sweet flavor and are often served with dipping sauces.
Durian PizzaDurian pizza is made primarily from durian flesh and pizza dough. The durian flesh is evenly spread on the dough, then适量 cheese is sprinkled on top before being baked at high temperature.
Tomato Beef SpaghettiA savory dish of tender beef strips stir-fried with tomatoes and tossed in spaghetti, offering a rich, tangy flavor.
Salt-Baked King Oyster MushroomA dish featuring king oyster mushrooms seasoned and slow-cooked in salt, resulting in a savory, tender texture.
Spicy Bacon PastaSpicy bacon pasta is made with Italian noodles, crispy bacon, and chili peppers for a bold, flavorful dish.