Bawei Xianmian Zhuang (Sanselu Store)
小吃面食 · ⭐ 3.7
No. 295 Bisheng Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 295 Bisheng Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Original Soup Beef Rice Noodles, Original Soup Beef Noodles, Sichuan-style Pepper Chicken Offal Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃面食
- Rating: 3.7
- Address: No. 295 Bisheng Road
- Popular dishes: Original Soup Beef Rice Noodles, Original Soup Beef Noodles, Sichuan-style Pepper Chicken Offal Noodles, Spicy Pork Sauce Rice Noodles, Spicy Pork and Bamboo Shoot Noodle Soup
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Dishes
Original Soup Beef Rice NoodlesA traditional Yunnan dish featuring tender beef and rice noodles simmered in a rich, flavorful broth.
Original Soup Beef NoodlesOriginal beef noodle soup features tender beef and handmade noodles, paired with a richly simmered beef broth. The soup base is hearty and the noodles are chewy. To prepare, first braise the beef until tender, then use its broth as the base to cook the noodles, finally adding beef chunks and appropriate seasonings.
Sichuan-style Pepper Chicken Offal NoodlesSpicy pickled chili chicken offal noodles is a noodle dish primarily made with chicken offal and noodles. The preparation involves stir-frying chicken offal with pickled chilies to release a spicy and fragrant flavor, then adding boiled noodles to fully absorb the broth, infusing the noodles with the fresh aroma of pickled chilies and chicken offal.
Spicy Pork Sauce Rice NoodlesSpicy pork sauce rice noodles feature tender rice noodles served in a rich, savory broth made from minced pork and chili paste, offering a bold, aromatic flavor.
Spicy Pork and Bamboo Shoot Noodle SoupA spicy noodle soup featuring braised pork, bamboo shoots, and rice noodles in a rich red broth.
Spicy Chicken Feet in Chili OilA cold dish made with chicken feet tossed in spicy chili oil, garlic, and Sichuan peppercorns for a bold, numbing flavor.
Spicy Chicken NoodlesA cold noodle dish featuring shredded chicken, spicy chili oil, and fresh vegetables, popular in Sichuan cuisine.
Pea NoodlesPea noodles is a dish primarily made with fresh peas and noodles. After boiling the peas until tender, mash them into a paste and mix with cooked noodles, seasoning with a little salt and oil. You can also enhance the flavor by adding辅料 such as chopped green onions and minced garlic.
Sour Cabbage Pork Trotter NoodlesA flavorful dish featuring tender pork trotters and sour cabbage simmered in a rich broth, served over noodles for a satisfying meal.
Tremella SoupSilver ear soup is a soup dish primarily made with silver ear fungus, and it's simple to prepare. First, soak the silver ear fungus and tear it into small pieces, then add it along with ingredients like red dates and goji berries to a pot, pour in an appropriate amount of water, and simmer slowly until the silver ear becomes soft. Finally, add rock sugar for seasoning.