THE GROUNDS COFFEE Croissant Grounds
咖啡 · ⭐ 4.5
No. 33, Haibin South Road, Nan'ao Subdistrict, Dapeng New Area, First Floor, Xi • Yu Jian
Dragon Mate tips
If you are traveling in China to visit Shenzhen, this restaurant is worth a stop for great food. This restaurant is located at No. 33, Haibin South Road, Nan'ao Subdistrict, Dapeng New Area, First Floor, Xi • Yu Jian. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Plain Croissant, Champion Croissant, Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 咖啡
- Rating: 4.5
- Address: No. 33, Haibin South Road, Nan'ao Subdistrict, Dapeng New Area, First Floor, Xi • Yu Jian
- Popular dishes: Plain Croissant, Champion Croissant, Latte, Chocolate Orange Jam Croissant, Orange C Black Rum Americano
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Dishes
Plain CroissantA plain croissant is a baked good made primarily from high-gluten flour, water, yeast, sugar, salt, and butter. The dough is fermented, divided, shaped into a horn form, proofed again, then baked until golden and crispy on the outside with a soft, elastic interior.
Champion CroissantA creative French pastry with a crispy golden crust and creamy or fruity filling, baked to perfection for a rich, layered taste.
LatteA latte is a classic coffee beverage made by mixing espresso with steamed milk in a specific ratio, typically topped with a layer of fine milk foam. Its preparation is simple: first extract the espresso into the cup, then slowly pour in the steamed milk, and finally add sugar or syrup according to personal taste.
Chocolate Orange Jam CroissantA sweet pastry featuring a flaky croissant filled with rich chocolate and tangy orange jam, baked to golden perfection.
Orange C Black Rum AmericanoA refreshing cocktail made with black rum, fresh orange juice, and soda water, offering a balanced sweet and tangy flavor.
Cream puffA choux pastry is a French dessert made from light, airy dough filled with smooth cream. The dough is baked to puff up and form a hollow structure, which is then filled with cream, chocolate, or jam.
Dirty CoffeeDirty coffee, also known as latte coffee, is made by mixing espresso with milk, featuring a layer of warm steamed milk foam on top and rich coffee at the bottom, creating a distinct layered effect in the cup.
Cheese Bacon CroissantA flaky croissant filled with melted cheese and crispy bacon, offering a savory and satisfying bite.
Cheese Beef CroissantA crispy croissant filled with savory beef and melted cheese, offering a rich and satisfying bite.
Butterfly PastryButterfly pastry is a traditional Chinese dessert made primarily from flour, sugar, and oil. The preparation involves rolling out the dough, spreading it with sugar and oil, folding it into multiple layers, and then baking it until golden and crispy. Its shape resembles a butterfly, hence its name.