Jiangxi Stir-Fry (Shunqing Road Branch)
地方菜 · ⭐ 3.2
Room 101-4A, Building 1, No. 1005 Jiuxin Road, Jiuting Town, Songjiang District
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 101-4A, Building 1, No. 1005 Jiuxin Road, Jiuting Town, Songjiang District. It is a 地方菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stir-Fried Beef in Wooden Bucket Rice, Spicy Potatoes in Dry Pot, Scrambled Eggs with Tomatoes.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 地方菜
- Rating: 3.2
- Address: Room 101-4A, Building 1, No. 1005 Jiuxin Road, Jiuting Town, Songjiang District
- Popular dishes: Stir-Fried Beef in Wooden Bucket Rice, Spicy Potatoes in Dry Pot, Scrambled Eggs with Tomatoes, Tomato and Egg Soup, Fish-Flavored Shredded Pork
China trip · China travel
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Dishes
Stir-Fried Beef in Wooden Bucket RiceStir-fried beef with vegetables served over steamed rice in a wooden bucket, offering a savory and aromatic experience.
Spicy Potatoes in Dry PotDry Pot Potato Slices is a dish primarily made with potatoes. The potatoes are sliced thinly and deep-fried until golden and crispy. Then, they are stir-fried in a dry pot with chili peppers, scallions, ginger, garlic, and other seasonings, resulting in an appealing color and aroma.
Scrambled Eggs with TomatoesTomato and egg stir-fry is a home-style dish made primarily with tomatoes and eggs. The preparation is simple: first scramble and cook the eggs, then add diced tomatoes and stir-fry together. Finally, season with an appropriate amount of salt and sugar.
Tomato and Egg SoupTomato egg soup is a soup dish primarily made with tomatoes and eggs. After cutting the tomatoes into pieces and boiling them in water, beaten egg liquid is added and stirred to form egg flowers. Finally, it is seasoned to taste. The preparation process is simple, the soup has a bright color, and the texture is smooth.
Fish-Flavored Shredded PorkFish-Flavored Shredded Pork is a classic Chinese dish made with pork strips as the main ingredient, combined with vegetables such as wood ear mushrooms, carrots, and green peppers. The ingredients are first sliced into thin strips, then stir-fried, and finally tossed with a specially prepared fish-flavored sauce that gives it a distinctive aroma reminiscent of fish—though it contains no actual fish ingredients.