Caoben Tang (Pingtan Xihang Road Store)
小吃快餐 · ⭐ 3.8
No. 27-1, Xihang Road, Tancheng Town, Comprehensive Experimental Zone of Xian County
Dragon Mate tips
If you are traveling in China to visit Fuzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 27-1, Xihang Road, Tancheng Town, Comprehensive Experimental Zone of Xian County. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Squid and Pork Bone Soup, Bamboo Shoot and Pork Rib Soup, Taihe Black Chicken Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 27-1, Xihang Road, Tancheng Town, Comprehensive Experimental Zone of Xian County
- Popular dishes: Squid and Pork Bone Soup, Bamboo Shoot and Pork Rib Soup, Taihe Black Chicken Soup, Fuding Meat Slices, Braised Pig Trotters
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Dishes
Squid and Pork Bone SoupA nourishing soup made from squid and pork bones, slowly simmered to extract rich flavor and nutrients.
Bamboo Shoot and Pork Rib SoupMountain yam and pork rib soup is a nourishing soup made with fresh mountain yam and pork ribs. The pork ribs are first stewed until tender, then mountain yam pieces are added and continued to be stewed until the yam is fully cooked, resulting in a rich and flavorful broth. Finally,适量 salt is added for seasoning.
Taihe Black Chicken SoupTaihe black chicken soup is made with Taihe black chicken and medicinal ingredients like goji berries and red dates, slowly stewed for a nourishing and flavorful broth.
Fuding Meat SlicesFuding meat slices is a dish made with pork tenderloin, sliced and marinated with starch and egg white, then stir-fried with wood ear mushrooms, carrots, and green peppers.
Braised Pig TrottersBraised pig trotters is a dish made primarily with pig trotters, simmered with scallions, ginger, star anise, and other spices after blanching to remove odor, then slowly cooked with soy sauce and sugar.
Herb-Infused Boiled EggsA dish of eggs simmered with various herbs and spices, resulting in a richly flavored and aromatic snack or side.
Herbal Intestine SoupA nourishing soup made with pork intestines and medicinal herbs, simmered slowly for a rich, savory flavor.
Herb Egg Tomato NoodlesA savory dish featuring fresh tomatoes, eggs, and herbs served over noodles.
Sauce-Flavored Braised Pork RiceA savory dish featuring tender braised pork in a rich soy-based sauce, served over steamed rice.
Golden Sour Cabbage Sea BassA flavorful dish featuring fresh sea bass simmered in a golden sour cabbage broth, offering a tangy and spicy taste with tender fish meat.