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Erduoyan Fried Dumplings (People's Park Branch)

小吃快餐 · ⭐ 4.1

No. 103 Qiongzhou Road

Dishes

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  Pineapple Cake

  Pineapple cake is a pastry made primarily from flour, sugar, butter, and pineapple filling. The outer crust is made from low-gluten flour, cream, and powdered sugar, while the filling is typically made from boiled pineapple flesh, giving it a soft, chewy texture. The dough is wrapped around the filling, molded, then baked until golden brown.
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  Fruit Tart

  Fruit tart is a flaky pastry made from flour, butter, and sugar, typically filled with chopped fruits like apples, strawberries, or blueberries, baked until the crust is crisp and the aroma of fruit is rich.
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  紫薯馅儿耳朵炸糕

  紫薯馅儿耳朵炸糕是一种以紫薯为主要馅料的油炸面点。外皮由面粉和水制成，包入蒸熟后压成泥的紫薯馅，捏成半月形或耳朵状，放入热油中炸至金黄酥脆。
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  红果馅炸糕

  红果馅炸糕是一种以糯米粉为主要原料，包裹山楂果酱或山楂馅料，经油炸制成的传统小吃。制作时将糯米粉加水揉成面团，分剂后包入山楂馅，捏合封口后放入热油中炸至金黄酥脆。
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  耳朵眼烧饼

  耳朵眼烧饼是一种传统中式面点，主要由面粉、芝麻、猪油和葱花制成。面团经擀制后包入馅料，再压成圆形饼状，表面撒上芝麻，放入烤炉烘烤至金黄酥脆。
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  Steamed Cake

  Steamed cake is a dessert made primarily from eggs, flour, and sugar. It is prepared by mixing the ingredients evenly and then steaming them in a pot. To make it, combine egg mixture with flour and add an appropriate amount of sugar for flavoring. Pour the mixture into a mold and steam it over water until fully cooked. The texture is soft and delicate.
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  豆沙馅耳朵眼炸糕

  豆沙馅耳朵眼炸糕是一种传统中式油炸点心，主要由糯米粉制成外皮，内馅为甜味豆沙。制作时将糯米粉加水揉成面团，分割成小剂子后擀成圆皮，包入豆沙馅后捏合封口，放入热油中炸至金黄酥脆。
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  Black Sesame Filling

  Black sesame filling is primarily made from roasted black sesame seeds, sugar, and oil. After grinding the black sesame into powder, it is mixed and stirred evenly with sugar and oil to create a smooth paste, commonly used in making mooncakes, pastries, or tangyuan.

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