Special Rural Iron Pot Stew (Xi'an Xianning Road Store)
Northeastern Chinese cuisine · ⭐ 4.0
No. 363 Xianning East Road, Shilipu Subdistrict (northeast corner of Tianma Road intersection)
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at No. 363 Xianning East Road, Shilipu Subdistrict (northeast corner of Tianma Road intersection). It is a Northeastern Chinese cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Northeastern Big Noodles, Braised Chicken Pieces, Seasonal Side Dish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: Northeastern Chinese cuisine
- Rating: 4.0
- Address: No. 363 Xianning East Road, Shilipu Subdistrict (northeast corner of Tianma Road intersection)
- Popular dishes: Northeastern Big Noodles, Braised Chicken Pieces, Seasonal Side Dish, Stir-Fried String Beans, Famous Farmhouse Pot
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Dishes
Northeastern Big NoodlesA cold noodle dish made from mung bean starch noodles, topped with shredded vegetables and a tangy sauce, popular in Northeast China.
Braised Chicken PiecesChicken pieces made from free-range chicken, marinated and then braised or fried until tender and flavorful.
Seasonal Side DishSeasonal side dishes are made primarily from fresh vegetables of the season, cleaned and sliced, then prepared simply by dressing, stir-frying, or pickling. Common ingredients include cucumber, radish, bean sprouts, and cabbage.
Stir-Fried String BeansGreen beans stir-fried with oil is a dish made primarily from fresh green beans, cooked with an appropriate amount of edible oil. The beans are first washed and cut into segments, then stir-fried at high heat until they change color and become fully cooked, after which seasonings are added and stirred evenly.
Famous Farmhouse PotA hearty stew featuring pork belly, potatoes, tofu, and greens, slow-cooked in a traditional farmhouse pot for rich flavor.
Pork Tenderloin SteakPork tenderloin steak is a dish made from the pork loin, marinated and grilled or pan-fried to achieve a crispy exterior and tender interior.
Secret-Recipe Black FishFresh black fish marinated in a secret sauce and steamed or braised, resulting in tender, flavorful meat with rich aromatic seasoning.
Premium RibsPork tenderloin dish where the meat is sliced, pounded flat, marinated, then pan-fried or stir-fried for a tender texture. Typically seasoned with scallions, ginger, garlic, soy sauce, and cooking wine.
Tofu Pudding with Dried TofuDoughua Gan is a traditional snack made primarily from fresh soybean curd, which is dried through a special process. It has a golden color and a crispy texture, retaining the delicate mouthfeel of tofu while adding a unique dry aroma. No preservatives are added during production, making it a healthy and delicious snack.
Fresh Mountain Goat RibsFresh mountain goat ribs, marinated and grilled over charcoal, offering a tender and flavorful dish with a subtle herbal note.