Beijing Roast Duck by JINGWEI (Yi San Road Yinzuo Branch)
北京菜 · ⭐ 3.6
Shop No. 328-13, Xinshiji Yangguang Garden, Weisan Road
Dragon Mate tips
If you are traveling in China to visit Jinan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 328-13, Xinshiji Yangguang Garden, Weisan Road. It is a 北京菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Peking Duck Whole Large, Secret-Recipe Hawthorn Jam, Secret-Recipe Sweet Soy Sauce.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: 北京菜
- Rating: 3.6
- Address: Shop No. 328-13, Xinshiji Yangguang Garden, Weisan Road
- Popular dishes: Peking Duck Whole Large, Secret-Recipe Hawthorn Jam, Secret-Recipe Sweet Soy Sauce, Secret Spicy Sauce, Lotus Leaf Pancake
China trip · China travel
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Dishes
Peking Duck Whole LargeA large whole Peking duck made from premium Beijing ducks, roasted in a hung oven for crispy skin and tender meat, served with pancakes, hoisin sauce, scallions, and cucumber strips.
Secret-Recipe Hawthorn JamMade from fresh hawthorn berries, this jam is slowly cooked with rock sugar and a touch of lemon juice for a balanced sweet-tart flavor.
Secret-Recipe Sweet Soy SauceSpecial sweet soy sauce is a thick sauce made primarily from flour, water, sugar, and salt, fermented and simmered to perfection. To prepare it, flour is first mixed into a paste and naturally fermented, then sugar and salt are added for seasoning. It is slowly cooked over low heat until it becomes thick and sticky, resulting in a uniquely flavored sweet soy sauce.
Secret Spicy SauceA spicy sauce made from fresh chilies, garlic, ginger, and fermented bean paste, offering a rich, aromatic flavor with a subtle heat—ideal for dipping, mixing into noodles, or enhancing dishes.
Lotus Leaf PancakeLotus leaf buns are a traditional snack made primarily from flour, named for their shape resembling lotus leaves. To prepare them, the dough is rolled into thin sheets, brushed with oil, and sprinkled with scallions, salt, and other seasonings. The dough is then folded into a lotus leaf shape and pan-fried until both sides turn golden brown.
Cucumber and Green Onion StripsCucumber and green onion salad is a cold dish made primarily from cucumbers and green onions. Slice the washed cucumbers and green onions finely, mix together, and season with dressing. No cooking required.