Spicy Chicken Wings (Honggutan Branch)
小吃快餐 · ⭐ 3.6
Shop 101, Ground Floor, No. 534, Cuiyuan Road
Dragon Mate tips
If you are traveling in China to visit Nanchang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop 101, Ground Floor, No. 534, Cuiyuan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Milk-flavored Steamed Buns, Boneless Chicken Strips, Grilled Sausage.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanchang
- Category: 小吃快餐
- Rating: 3.6
- Address: Shop 101, Ground Floor, No. 534, Cuiyuan Road
- Popular dishes: Milk-flavored Steamed Buns, Boneless Chicken Strips, Grilled Sausage, Lamb Skewers, Iron Plate Pork Tenderloin Skewers
China trip · China travel
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Dishes
Milk-flavored Steamed BunsMilk-flavored small steamed buns are made from flour, milk, and yeast. After mixing, fermenting, kneading, and steaming, they become soft, round, and subtly aromatic.
Boneless Chicken StripsBoneless chicken strips are a snack made from chicken breast, carefully processed to remove bones and cut into strips. Coated with spices and breadcrumbs, they are fried until golden and crispy on the outside, while remaining tender and juicy on the inside.
Grilled SausageA grilled sausage is a meat product made primarily from pork, beef, or chicken, which is minced, seasoned, stuffed into casings, and then baked. It has a golden, crispy exterior and tender, juicy interior with an irresistible aroma.
Lamb SkewersLamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.
Iron Plate Pork Tenderloin SkewersPork tenderloin cubes marinated and grilled on an iron plate, delivering a savory and juicy flavor.
Grilled Squid on Iron PlateSizzling squid is made with fresh squid as the main ingredient, paired with vegetables such as onions and green peppers, and quickly cooked over a hot iron plate. The squid is tender, the vegetables are crisp, and the dish has an appealing color.
Grilled Squid TentaclesSizzling squid tentacles dish features cleaned and sliced tentacles marinated and quickly stir-fried on a hot iron plate until slightly charred outside and tender inside, often cooked with onions, green peppers, and garlic.
Arnold Sweet Potato BallsSweet potato balls made by mixing mashed sweet potatoes with glutinous rice flour, shaped into small balls and deep-fried until golden and crispy.
Golden Sweet Potato FriesGolden sweet potato sticks made from sweet potatoes, peeled and cut into strips, then deep-fried until crispy outside and soft inside, with a golden color. No extra seasonings are added—only high-heat frying brings out the natural sweetness.