Shandan Home-style Braised Chicken Rice (Longhu Xiangti Store)
小吃快餐 · ⭐ 3.7
Unit 1-10111, Building 27, Longhu Xiangti Xi'an, Qingshui Road
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 1-10111, Building 27, Longhu Xiangti Xi'an, Qingshui Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Master Kong Plum Drink, Fragrant Rice, Shiitake Mushroom.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃快餐
- Rating: 3.7
- Address: Unit 1-10111, Building 27, Longhu Xiangti Xi'an, Qingshui Road
- Popular dishes: Master Kong Plum Drink, Fragrant Rice, Shiitake Mushroom, Stewed Chicken with Brown Sauce
China trip · China travel
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Dishes
Master Kong Plum DrinkKangshifu Plum Blossom Drink is a bottled beverage made from natural ingredients such as black plums, hawthorn, dried tangerine peel, and licorice. After boiling and extracting the flavors, sugar and water are added to create the final product. It is a deep brown liquid with a refreshing taste, featuring fruity aroma and a subtle sour flavor.
Fragrant RiceFragrant rice is made from high-quality glutinous rice, soaked and steamed to achieve a soft, aromatic texture without added seasonings.
Shiitake MushroomShiitake mushrooms, using fresh shiitake as the main ingredient, can be cooked into various delicious dishes after cleaning. Common preparation methods include stir-frying, stewing, and steaming. Shiitake mushrooms have a rich, tender texture, a delightful flavor, a unique aroma, and are highly nutritious with certain medicinal properties.
Stewed Chicken with Brown SauceYellow-braised chicken is a traditional dish made primarily with chicken, accompanied by vegetables such as mushrooms and green peppers. After marinating, the chicken is simmered in yellow butter to create a rich, flavorful dish. The chicken becomes tender and juicy, blending harmoniously with the vegetables to deliver a complex and satisfying taste.