Big Beard Potato Chips
小吃快餐 · ⭐ 3.7
No. 3, Zhonglou Lane, North Yudai River Street
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 3, Zhonglou Lane, North Yudai River Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: All-Kelp Sliver, Chilled Eight Treasure Porridge, Thick Potato Chips.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 3, Zhonglou Lane, North Yudai River Street
- Popular dishes: All-Kelp Sliver, Chilled Eight Treasure Porridge, Thick Potato Chips, Rose Ice Jelly, Crispy Potato Snack
China trip · China travel
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Dishes
All-Kelp SliverA cold dish made from fresh kelp, sliced and dressed with garlic, vinegar, soy sauce, and chili oil for a crisp, tangy flavor.
Chilled Eight Treasure PorridgeA sweet rice porridge made with eight ingredients like red beans, lotus seeds, and dates, served chilled for a refreshing summer treat.
Thick Potato ChipsA Chinese snack made from thickly sliced potatoes, fried or baked until crispy and seasoned with salt or spices.
Rose Ice JellyRose Ice Jelly is a chilled dessert primarily made with ice jelly, flavored with rose syrup or rose jam. To prepare, soak the ice jelly in water, then drain and mix with sugar water and rose jam until well combined. Chill before serving. Commonly served with toppings such as crushed peanuts and raisins.
Crispy Potato SnackA crispy potato snack made by frying sliced or cubed potatoes until golden and crunchy, often seasoned with chili powder and cumin for a flavorful bite.
Pulled Potato SlicesA Chinese home-style dish made with sliced potatoes that are steamed or boiled until soft, then pan-fried until crispy and seasoned with garlic and chili.
Crispy Potato and Mung Bean NoodlesA dish featuring crispy fried potato slices mixed with mung bean noodles, offering a satisfying crunch and soft texture in every bite.
Spicy and Sour Potato NoodlesA spicy and sour potato dish made by cooking potatoes until soft and mixing them with spicy and sour noodle sauce, creating a flavorful and tangy snack.
Spicy Sour Noodles with Crispy PotatoesA fusion snack combining spicy sour noodles and crispy potatoes, featuring chewy sweet potato noodles and fried potato cubes in a tangy-spicy sauce for a bold, satisfying bite.
Tremella SoupSilver ear soup is a soup dish primarily made with silver ear fungus, and it's simple to prepare. First, soak the silver ear fungus and tear it into small pieces, then add it along with ingredients like red dates and goji berries to a pot, pour in an appropriate amount of water, and simmer slowly until the silver ear becomes soft. Finally, add rock sugar for seasoning.