Double Door Summer Korean BBQ (Daowai Hongwei Road Branch)
Barbecue · ⭐ 4.7
No. 128-8, Hongwei Road
Dragon Mate tips
If you are traveling in China to visit Harbin, this restaurant is worth a stop for great food. This restaurant is located at No. 128-8, Hongwei Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Thick-cut Pork Belly, Bell Pepper Garlic Beef Ribs, Stir-Fried Shin Ramyun.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: Barbecue
- Rating: 4.7
- Address: No. 128-8, Hongwei Road
- Popular dishes: Original Thick-cut Pork Belly, Bell Pepper Garlic Beef Ribs, Stir-Fried Shin Ramyun, Beef Intestines, Stone Pot Cheese Rice Cake
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Dishes
Original Thick-cut Pork BellyMade from fresh pork belly, sliced thickly and simply marinated before being directly pan-fried or grilled. The meat features a balanced mix of fat and lean, offering rich flavor while preserving the natural taste of pork.
Bell Pepper Garlic Beef RibsBeef short ribs cut into pieces and stir-fried with bell peppers, garlic for aroma, seasoned with soy sauce and cooking wine, keeping beef tender and peppers crisp.
Stir-Fried Shin RamyunStir-fried辛拉面 with辛拉面 as the main ingredient, combined with vegetables, meat, or eggs, stir-fried in hot oil. Cooked noodles are drained and stir-fried with ingredients, then seasoned for immediate serving.
Beef IntestinesBeef small intestine, using fresh beef small intestine as the main ingredient, carefully cleaned and processed, then marinated with specially prepared spices. During cooking, high-heat stir-frying is used to ensure the beef small intestine remains tender and juicy with a smooth texture. Finally, appropriate seasonings are added to enhance the overall flavor, presenting a unique and aromatic taste.
Stone Pot Cheese Rice CakeStoneware cheese rice cakes are made with rice cakes as the main ingredient, combined with cheese, vegetables, and meat. The rice cakes soften in a stoneware pot, and melted cheese blends with them, enhanced by onions, green peppers, and meats like ham or bacon, cooked by pan-frying to infuse flavor.
Secret-Recipe Beef Short RibsSecret recipe beef short ribs are made from premium beef short rib meat, marinated with a specially crafted marinade to infuse rich flavor. During cooking, the beef short ribs are quickly grilled over charcoal until the surface is slightly charred and the aroma of the meat fills the air. Served with a specially prepared sauce and side dishes, it delivers a unique and unforgettable taste.
Secret-Recipe BeefSecret recipe beef uses high-quality beef shank, marinated in a special sauce and slowly stewed over low heat until the meat becomes tender. The dish has a bright red color, clear beef texture, melts in your mouth, with rich sauce aroma, enhanced by selected spices to create a unique flavor.
Korean Handmade Milk TeaA creamy milk tea made with freshly brewed tea and hand-pulled tapioca pearls, popular in Korean cafes.
Korean Air-Dried SausageKorean dried sausage is made from pork, seasoned with garlic, ginger, chili powder, soy sauce, and sugar, then stuffed into casings and air-dried or low-temperature dried to ferment. No preservatives are added; it's preserved naturally through drying and the antibacterial properties of the seasonings.