Chengweiwu · Seven Lucky Gods Ramen · Yakitori Izakaya (Shuicheng South Road Branch)
日料 · ⭐ 4.7
Building 7, Jinshi Garden, Building 19
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at Building 7, Jinshi Garden, Building 19. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Skewer Platter, Sashimi Trio, Sushi 7 Points.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 日料
- Rating: 4.7
- Address: Building 7, Jinshi Garden, Building 19
- Popular dishes: Skewer Platter, Sashimi Trio, Sushi 7 Points, Small Spanish Mackerel, Seafood Donburi
China trip · China travel
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Dishes
Skewer PlatterA platter of skewered meats and vegetables grilled over charcoal, offering a smoky, savory flavor.
Sashimi TrioSashimi trio consists of three raw fish slices, typically tuna, salmon, and sweet shrimp, served fresh, sliced, and ready to eat without cooking.
Sushi 7 PointsA set of seven different sushi rolls, featuring fresh fish, eel, crab stick, avocado, cucumber, and sushi rice, wrapped in seaweed and shaped by hand.
Small Spanish MackerelA small ocean fish commonly steamed or pan-fried, often seasoned with ginger, scallions, and soy sauce to highlight its natural freshness.
Seafood DonburiA Japanese dish featuring fresh seafood over rice, served with a savory sauce for a delicious and nutritious meal.
Seafood Sushi RollMade with fresh seafood such as salmon, tuna, and shrimp, wrapped in vinegared rice and seaweed, offering a fresh and refreshing taste.
Fried Chicken NuggetsFried chicken pieces are mainly made from chicken chunks, cooking oil, and spices. The chicken chunks are marinated to absorb flavor, then slowly fried in hot oil over low heat until golden and crispy.
Grilled Wagyu SkewersGrilled wagyu skewers are made by marinating and grilling small pieces of premium wagyu beef on bamboo sticks, resulting in a tender and flavorful dish.
Grilled Chicken with OystersGrilled chicken and oysters is a dish that skillfully combines chicken with oysters. Fresh oysters are paired with marinated chicken and grilled together on a grill. Cooked until golden and crispy, it emits an aromatic fragrance while preserving the original flavors of the ingredients.
Raw Beef SlicesRaw beef slices are thinly cut and served uncooked, often with a dipping sauce for enhanced flavor.
Bluefin TunaBluefin tuna is a premium seafood ingredient, typically served as sashimi. Fresh bluefin tuna is sliced thinly and enjoyed raw with condiments such as wasabi and soy sauce to experience its delicate texture and rich nutrition.
Luxury Seafood DonburiA premium rice bowl topped with fresh sashimi, shrimp, crab, and shellfish, served with a savory sauce for a rich, oceanic flavor.
Sauce-Steamed Thick Beef TongueThick beef tongue braised in a rich sauce, tender with a satisfying chew, seasoned with aromatics and spices for deep flavor.
Iron Plate Beef Short RibsGrilled beef short ribs served on a hot iron plate, tender and flavorful with vegetables.
Horse SashimiHorse sashimi is a dish made by slicing fresh horse meat thinly and serving it raw, often with mustard, soy sauce, or lemon juice for flavor.