Ting Yu Restaurant
其他美食 · ⭐ 4.1
No. 206 Wanjiali Middle Road, Section 3
Dragon Mate tips
If you are traveling in China to visit Changsha, this restaurant is worth a stop for great food. This restaurant is located at No. 206 Wanjiali Middle Road, Section 3. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stir-Fried Beef Strips, 手撕鸭, Organic Chili Stir-fried Pork Belly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 其他美食
- Rating: 4.1
- Address: No. 206 Wanjiali Middle Road, Section 3
- Popular dishes: Stir-Fried Beef Strips, 手撕鸭, Organic Chili Stir-fried Pork Belly, Steamed Large Catfish, Pan-Seared Ribeye
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Dishes
Stir-Fried Beef StripsA classic Chinese home-style dish made by stir-frying thin slices of beef with vegetables like bell peppers and onions for a quick, savory meal.
手撕鸭手撕鸭是一道以鸭肉为主要食材的菜肴，将鸭子煮熟后用手撕成条状，再与调料拌匀或炒制而成。常见配料包括葱、姜、蒜、辣椒等，可根据口味添加酱油、料酒、花椒等调味品。
Organic Chili Stir-fried Pork BellyA dish made with organic pork belly and fresh chili peppers, stir-fried quickly to retain tenderness and spicy flavor.
Steamed Large CatfishSteamed large white bream is a dish featuring the fish as the main ingredient. The fish is cleaned, scored on the surface, and seasoned with ginger slices and scallions before being steamed over water to preserve its natural flavor.
Pan-Seared RibeyePan-seared ribeye steak is a dish made with ribeye as the main ingredient, prepared by pan-searing. The ribeye is first marinated to absorb flavor, then cooked in a skillet until both sides are golden brown, resulting in tender meat and an aromatic fragrance.